Cocoa Cake is rich in nutrients, protein & carbohydrates, has a strong natural cacao aroma and is commonly used in chocolate and beverage production. 1. Product Name: Natural Cocoa Cake 2. Ingredients: 100 % from cocoa bean 3. Intended Use: Raw material for cocoa powder. 4. Organoleptic Description: Appearance Kibbled Color Light Brown Taste Typical Cocoa, no off flavors Odor Rich Cocoa Aroma, no off flavors 5. Physical and Chemical Parameters Specification: Moisture % 5.0 max Fat Content % 10 -12 pH - 5 - 6 Lead (Pb) mg/kg 1.0 max Cadmium (Cd) mg/kg 0.5 max Mercury (Hg) mg/kg 0.03 max Tin (Sn) mg/kg 40.0 max Arsen (As) mg/kg 1.0 max 6. Microbiological Parameters Specification: Total Plate Count cfu/g 5000 max Yeast cfu/g 50 max Mould cfu/g 50 max Enterobacteriaceae /g Negative Salmonella /25 g Negative E.coli APM/g < 3 7. Standard: Based on SNI No. 01-7553-2009 8. Packaging: Multi-layer paper bags, food grade, with plastic polyethylene respiration in them. Nominal weight of 25 kg / net bag. 9. Optimum Storage Conditions: Store in a cool dry place away from strong odours, protected against water and heat. It is recommended to: Store in areas of low relative humidity, best under 60%. Store at relatively cool temperatures, preferably maximum 25C. Keep free from foreign odors such as coffee, tea, spices, chemicals etc. Transport temperatures should be ambient , recommended below 25C. 10. Shelf Life: Two years under recommended storage conditions.
Supplier: Spices Like Pepper, Turmeric, Cumin Seeds, Frozen Food, Rice, Pulses, Instant Food, Wheat Flour, Pickles, Dried Fruits and Other Vegetable Powders
Services: Exporters
Supplier: Multi food products
Supplier: Ingredients Food
Services: Shipping
The world's oldest food is now more nutrient-dense and pure than ever before. Our Honey is among the best in class, with the best nutrition and therapeutic capabilities, because it is collected from handpicked beehives and bee farms. We choose the world's top possibilities in the world.Honey is a sweet, viscous food produced by honey bees and other types of bees. Honey bees keep their honey in wax structures called honeycombs, while stingless bees keep their honey in wax and resin pots.Currently, we can provide you Honey from a variety of nations in Asia, Europe, and other continents, including Organic Honey, Mono Floral Honey, and Multi Floral Honey.
Amago Cooking Oil is a multi-purpose cooking oil for chefs and professional cooks. Amago cooking oil is produced from good quality processed palm oil. It has a clear oil color with a high smoke point, resulting in crispy fried foods. Ready in 4 size : - refill 450 ml x 1 box x 24 pcs - refill 1 liter x 1 box x 12 pcs - refill 2 liter x 1 box x 6 pcs - rjerry cans 5 liter x 1 box x 4 pcs
SAJIKU Seasoning Flour is a multi-purpose seasoning flour offered by Sajiku which is made from quality ingredients, so it is safe for consumption. This item makes fried food delicious and easy to make it crispier, crunchier and also tastes great. Then, this item has a savory, delicious and delicious taste. Prepared from a blend of the best spices mixed with selected spices, so it is more absorbent and tastes better. Ready variants : My Serving Seasoning Chicken Flavored Fried Rice. Sajiku Instant Seasoned Flour. Sajiku Instant Bakwan Flour. Sajiku Instant Fried Fish Seasoning. Sajiku Golden Crispy Seasoned Flour. Sajiku Instant Tamarind Vegetable Seasoning. Sajiku Chicken Soto Seasoning. Sajiku Instant Capcay Seasoning.
Spirulina (scientific name: Spirulina), belongs to the phylum Cyanophyta, Cyanophyta, Oscillaceae, and Spirulina. It is an ancient low-grade prokaryotic single-celled or multi-celled aquatic plant with a blue-green spiral shape, so it is also called blue Chlorella. Spirulina is one of the microalgae produced in large-scale industrialization. It is a rare algae organism with a life history of 3.5 billion years, and it is also a natural food. Spirulina is the richest and most comprehensive organism in nature. Spirulina is rich in high-quality protein, fatty acids of �³-linolenic acid, carotenoids, vitamins, and a variety of trace elements such as iron, iodine, selenium, zinc, etc.
A homemade multigrain cereal or Sathu mavu is a healthy meal for infants. Sathu Maavu is a healthy mix of different cereals and healthy nuts. Sathu Maavu is in itself a power pack food for toddlers. Stage 2 is the stage where your kids are 8 months + and it is time to introduce more complex multi grain foods. Now that they have been under solid foods regime more than 2 months now you can start exploring more complex foods. Six of the 14 ingredients are sprouted and thus gives your kids a nutrient rich diet. Now that your kid has learnt to digest some of the complex foods this multi grain mix can be a nutrient rich at this stage. Wellness of 14 ingredients are delivered through this Multigrain mix. Nutriimmuno brings to you the goodness of 24 ingredients in 1 cup Ingredients : Sprouted Ragi 22%, Sprouted Bajra 12%, Sprouted Wheat 12%, Brown Rice 5%, Whole Black Gram 5%, Whole Green Gram 5%, Roasted Gram 5%, Red Jowar 5%, Millets 19%, Peanuts 5%, Nuts 5% Key Benefits: 14 Ingredients 6 Sprouted Ingredients Easily Digestable Nutrient Rich High Fibre Balanced Diet Instructions: Sathumavu by itself is a meal, so do not add any other meal with this Any new food that is given to the baby should be checked with your paediatrician Also, its important to check for cues and take wise decisions regarding new food Uses: Porridge Mix Can be made as porridge to young babies who have started solids for two meals Can be given in the first half of the day to help the baby's bowel movements Shelf Life: Best before 4 months from MFD. Best to store in a dry steel or glass container in a refrigerator.
