Suwique Trades

Pepper export from Vietnam is considered as the biggest supply all over the world, contributing 1/3 of global production and over 50% of trade volume (about 150,000 tons per year). CET GROUP JSC is one of the leading exporters in VIETNAM Understanding that quality is the key to ensure long-term and repeated orders, our experienced team is working hard with supported by many big Manufacturers in Vietnam with the most modern technology imported from Europe and two dedicated cleaning lines, a steam sterilization machine. We can commit a high standard of pepper to specific requirements. - Capacity: 20,000 MT per annum. CET GROUP JSC can supply all grades of pepper whole including: For Black Pepper: Grades available: Fair Average Quality (FAQ), Machine Cleaned (MC), ASTA 560/570 g/l, 5mm bold, Steam sterilized (HTST), Rainforest Alliance pepper (RA). 500 G/L, 550 G/L, 570 G/L, 580 G/L, 570 G/L BOLD Moisture: 12.5% max Foreign matter: 0.2 - 1% For White Pepper: Grades available: White pepper 630 G/L DW FAQ, White pepper 630 G/L DW machine cleaned, White pepper 630 G/L DW steam sterilized (HTST). Moisture: 12.5% max Foreign matter: 0.2 -1% Black bean: 3% max PACKING: With the automatic packaging line controlling metal, our facility can supply all size of packaging from slack bags of 25 kg, 50 kg, 60 kg or 50 lbs to bulk bags of 500 kg, 625 kg, and 725 kg. Packaging materials are PP bag, jute bag or paper bag.

Our White Pepper comes from the islands of Sumatra, which made up 40% of Indonesian pepper. Sumatran White Pepper is famously known for their stronger taste as opposed to peppers from other regions, and has been used globally and of international quality. SPECIFICATION: Foreign Matter : 2% max Moisture : 13% max Piperine : 3,29% min Density : 500-550 GL min Clean from Dust

Our black pepper comes from the islands of Sumatera, which made up 40% of Indonesian pepper. Sumateran Black Pepper is famously known for their stronger taste as opposed to peppers from other regions, and has been used globally and of international quality. SPECIFICATION: Foreign Matter : 2% max Moisture : 13% max Piperine : 3,29% min Density : 500 GL min Clean from Dust

Moisture 13.5% Size 2mm - 2.5mm Mesh 90 % min Moisture 13.5 % max Admixture 2 % max Origin Vietnam

Spice Up Your Business with PT Santoso Corp International's Premium Indonesian Black Pepper Indonesia, with its rich agricultural heritage and favorable climate, is a treasure trove of exquisite spices, and black pepper stands out as one of its crown jewels. At PT Santoso Corp International, we take pride in being your trusted source for premium Indonesian black pepper. In this article, we explore the allure of Indonesian black pepper and why PT Santoso Corp International is the go-to export company for this sought-after spice. Discovering Indonesian Black Pepper's Distinctive Flavors Indonesian black pepper is renowned for its distinctive flavor profile, characterized by a sharp, pungent taste with earthy undertones. The fertile soils of Indonesia's spice-growing regions, including Sumatra and Java, contribute to the unique taste and aroma of this treasured spice. By sourcing from PT Santoso Corp International, you ensure that your customers savor the authentic essence of Indonesian black pepper. Premium Quality through Sustainable Sourcing At PT Santoso Corp International, quality and sustainability go hand in hand. We source black pepper from reputable farmers who utilize traditional and eco-friendly farming methods. By doing so, we not only deliver premium quality black pepper but also support the preservation of Indonesiaâ??s natural resources and the livelihoods of local farming communities. Catering to Diverse Market Needs Whether you're in the culinary industry, spice trade, or food manufacturing, PT Santoso Corp International has the perfect black pepper solution for your business. From whole black peppercorns to ground pepper, we offer a wide range of products to cater to diverse market needs and ensure that you have the right option for your specific applications Customization and Reliability At PT Santoso Corp International, we understand that each client has unique requirements. We offer customization options, including packaging, labeling, and bulk orders, to tailor our services to your business needs. With a commitment to reliability and efficient logistics, we ensure timely deliveries, no matter where your business is located. Embracing Global Reach With an extensive distribution network and reliable transportation partners, PT Santoso Corp International has a global reach. Whether you're a small business or a large-scale enterprise, we are equipped to cater to your demands and provide you with a seamless and hassle-free sourcing experience. PT Santoso Corp International stands as a trusted gateway to premium Indonesian black pepper. Our commitment to quality, sustainability, and customer satisfaction makes us the ideal partner for businesses seeking to spice up their operations. By choosing our black pepper, you embrace the flavors of Indonesia while promoting ethical sourcing and contributing to the wellbeing of local communities.

Black Pepper GL 500 and GL 550

PRODUCT INFO Young pepper (Prik Thai On) (scientific name: Piper nigrum) is a plant recognized as the king of pungent spices. and is a spice that gives it a spicy flavor Can be used to make dried pepper as a condiment. If the whole husk is dried, black pepper will be obtained because the rind will be black when dried. The white pepper is obtained by peeling off the bark first. It was found that both dried and fresh fruits were used for cooking. or dried and ground into a powder called ground pepper which pepper is a different plant species from chili (Chilli). USES In Asia, we use pepper in all its stages of development. Sprigs of very aromatic, young green berries appear in stir-fried dishes, curries, soups and dipping sauces. As pepper berries mature, they change from light green to dark green and then begin to turn red. Picked before fully matured, the peppercorns are dried, the outer peel turning black and shriveled, and this is the form most popular in the west. Fully ripened red berries are allowed to ferment briefly in a warm place, then their peel is rubbed off, revealing irregularly white seeds. For a refreshingly aromatic peppery taste, grind your own pepper when you need it. Use a pepper mill, mortar and pestle, or if you are grinding a large amount, a clean coffee grinder designated solely for grinding dry spices. Pre-ground pepper loses aroma and flavor over time. SEASONS Young peppercorn will bloom in May during the harvest season. will be around January.

Black pepper is one of the most worthy and valuable spices. It is mostly useful in health problems like digestion, good for skin and constipation. We are offering many types of packing like 500 gm, 1 kg, 2 kg and 5 kg bags which we are providing to various countries.