Size : 1-2 mm
Shelf Life ; 1-5 Years
Color : Pink
State : Crystal
Packing Material : Packed in Plastic Bags
Usage : Hotels, Home, Restaurants
Certification : FSSAI Certified
Preferred Buyer From
Location : All Countries Except India
Himalayan Rock Salt Crystals (Dark Pink) (1-2 mm)
Himalayan Rock Salt Crystals (Light Pink) (1-2 mm)
We are a dedicated manufacturer and suppliers of the Coarse Salt. Obtained from reliable vendors, the raw material goes thorough an extensive refinement, centrifuging and during process. Also our quality team is diligent in the verification of the chemical characteristics of the salt for easy solubility and effective usage. We provide cost effective bulk delivery to clients wit flexible.
Rock salt, also known as halite or Himalayan salt, is a mineral-rich salt harvested from salt mines or extracted from salt deposits found in rock formations. Unlike table salt, which is heavily processed and refined, rock salt is typically less processed and retains more of its natural mineral content. It ranges in color from white to pink to red, depending on the minerals present in the salt deposits. One of the distinguishing features of rock salt is its texture, which is coarser than table salt due to larger crystal sizes. This coarse texture makes rock salt ideal for use in salt grinders or mills, allowing individuals to freshly grind the salt as needed to season dishes. Additionally, the larger crystals of rock salt provide a satisfying crunch when used as a finishing salt on salads, grilled meats, or other dishes.
Rock Salt Advantages
Non-Culinary Uses
Natural Mineral Content
Less Processing
Versatility and Texture
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Rock Salt Usage
Cooking and Seasoning
Salt Grinders or Mills
Brining and Pickling
Bath Salts and Spa Treatments
Air Purification
Crafts and DIY Projects
Rock salt is often used in cooking and food preparation for its unique flavor and texture. It can be used to season meats, vegetables, and soups during cooking, imparting a subtle saltiness and enhancing the overall flavor of the dish. Because of its mineral content, rock salt may also add subtle earthy or mineral notes to food, contributing to its complexity. In addition to its culinary uses, rock salt has several other applications. It is commonly used as a natural alternative to chemical de-icing agents on roads and sidewalks during winter months.
Product type : Blended spices
Packaging Type : Standard pack, pp bag, as per requirement
Himalayan Pink Salt, often referred to as the purest salt on Earth, is harvested from the ancient salt mines in the Punjab region of Pakistan. This natural salt is renowned for its distinct pink hue, which is due to the presence of trace minerals. Here is a detailed look at the content of Himalayan Pink Salt The majority of Himalayan Pink Salt, approximately 98%, is composed of sodium chloride, which is the same compound found in regular table salt. Sodium chloride is essential for maintaining fluid balance, nerve function, and muscle contractions in the body.
Himalayan Pink Salt advantages
Lower Sodium Content
Balanced Electrolytes
Improves Respiratory Health
Improved Digestion
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Himalayan Pink Salt usage
Cooking and Seasoning
Salt Blocks
Salt Lamps
Health and Wellness
Decorative Items
Salt Scrubs
Himalayan Pink Salt is primarily composed of sodium chloride, similar to regular table salt, but it is distinguished by its rich mineral content. The trace minerals such as iron, calcium, magnesium, and potassium, contribute not only to its distinctive pink color but also to its potential health benefits. This natural salt is valued for its purity and lack of additives, making it a preferred choice for those seeking a more natural form of salt.
Product type : Grounded spices
Packging Type : Standerd pack, pp bag, as per requirement
Our company is primarily engaged in the processing and exporting of Raw Sea Salt, Iodized Refined Salt, Refined Salt, Table Salt, Free Flow Salt, Sea Salt, Edible Salt, and Cooking Salt across the globe. 100% pure and natural Salts have made us a trustworthy Salt Traders in India. Our Salts not only enhance the taste of a dish but also add nutrients like Iodine, Iron, etc. These nutrients are essential for a human body for its proper physical and mental growth.
