The purest salt is Himalayan salt, which has neither chemicals nor poisons in it. It has roughly 84 minerals that, because of their small molecular size, the body may easily absorb.Dust, pollen, smoking, and other impurities that could raise the risk of respiratory issues are being eliminated using Himalayan salt lamps. Due to its health advantages, Himalayan pink salt is utilised as a table salt substitute. Depending on its intended function, himalayan salt can be utilised in several ways: In the kitchen As a condiment Food preservation
Pink Salt
25kg PP, 50kg PP and 1 TON Bag.
25kg PP, 50kg PP and 1 TON Bag.
25kg PP, 50kg PP and 1 TON Bag.
High quality
It can be carefully heated, used for sea food, vegetables, Fish, Shrimp, thin slices of steak. The food is cooked and seasoned simultaneously, these can also be used as a serving Tray for sushi, vegetables and for other foods Use it as a platter for sushi, sashimi, Carpaccio, steak tartar etc
We specialize in providing top-notch Himalayan pink salt, sourced directly from the pristine Himalayan Mountains of Pakistan.
Made From 100% Natural and Coarse Salt Rocks 100% Natural, Pure, Original and Genuine contains natural elements needed by the body. Unrefined, chemically untreated, non-iodized & free from additives. Serve grapes, figs, sliced Pears with crumbled Gorgonzola, or slices of fresh mozzarella with Cherry tomatoes, Olive oil, herbs, and finish with a generous grinding of our organic pink peppercorns. The beautiful Himalayan Crystal Salt Pestle and Mortar is made entirely of salt, allowing the spices and herbs that are being ground to absorb the distinctive flavour of the amazing salt. Foods with high moisture content will produce a saltier taste than dry foods. Perfect for crushing herbs & spices for your culinary delights, this Mortar & Pestle is made of 100% Himalayan Salt!
Salt is a mineral composed primarily of sodium chloride (NaCl), a chemical compound belonging to the larger class of salts; salt in its natural form as a crystalline mineral is known as rock salt or halite. Salt is present in vast quantities in seawater, where it is the main mineral constituent. The open ocean has about 35 grams (1.2 oz) of solids per litre, a salinity of 3.5%. Salt is essential for human life, and saltiness is one of the basic human tastes. The tissues of animals contain larger quantities of salt than do plant tissues. Salt is one of the oldest and most ubiquitous food seasonings, and salting is an important method of food preservation.
