Jaggery, also known as gur in Hindi, is a traditional non-centrifugal cane sugar consumed in some countries in Asia and the Americas. Jaggery is made by concentrating sugarcane juice or sap from palm trees. The juice is boiled to produce a thick, concentrated syrup, which is then solidified and moulded into blocks or cakes. The primary ingredient in jaggery is either sugarcane juice or sap from date palms, coconut palms, or other palm trees. The natural concentration of sugars gives jaggery its sweet taste.
Indulge in the pure sweetness of our premium jaggery and jaggery powder. Sourced from trusted farmers, our jaggery is naturally rich in flavor and nutrients. Free from additives, it's a healthier alternative to refined sugar. Elevate your culinary creations with our versatile and ethically sourced jaggery. contact us for any inquiries and order to experience the authentic taste of India. *FOB price is indicative, and subject to change as per market. Packaging Details - 1 kg and 500 gm or as per customer requirement.
Jaggery is an unrefined natural sweetener made from sugarcane juice or palm sap. It is widely used in food, confectionery, pharmaceuticals, and traditional medicine. Below are the general specifications for jaggery: Physical Properties: Appearance: Solid blocks, cubes, granules, or powder Color: Golden yellow to dark brown (varies based on processing and raw material) Odor & Taste: Sweet, characteristic aroma, free from off-odors or fermentation Texture: Hard or semi-soft, depending on moisture content Moisture Content: Max 5-8% (for solid jaggery), Max 10% (for powdered jaggery) Solubility: Completely soluble in warm water Chemical Properties: Sucrose Content: 65-85% Reducing Sugars (Glucose & Fructose): 10-25% Total Carbohydrates: 85-95% Protein: 0.5-1% Ash Content: Max 3% pH: 5.5 - 7.0 Minerals (per 100g): Calcium: 80-100 mg Iron: 10-15 mg Magnesium: 50-90 mg Potassium: 100-300 mg Microbiological Standards (For Food & Pharmaceutical Use): Total Plate Count: Max 100,000 CFU/g Yeast & Mold: Max 1,000 CFU/g Coliforms:
Jaggery powder is a finely ground, unrefined natural sweetener made from sugarcane juice or palm sap. It is widely used in food, confectionery, beverages, and pharmaceutical applications. Below are the general specifications for jaggery powder: Physical Properties: Appearance: Fine, free-flowing powder Color: Light golden yellow to dark brown (depends on processing and raw material) Odor & Taste: Sweet, characteristic jaggery aroma, free from off-odors or fermentation Texture: Free from lumps, smooth, and non-sticky Moisture Content: Max 5-8% Solubility: Completely soluble in warm water Chemical Properties: Sucrose Content: 65-85% Reducing Sugars (Glucose & Fructose): 10-25% Total Carbohydrates: 85-95% Protein: 0.5-1% Ash Content: Max 3% pH (5% solution): 5.5 - 7.0 Minerals (per 100g): Calcium: 80-100 mg Iron: 10-15 mg Magnesium: 50-90 mg Potassium: 100-300 mg Microbiological Standards (For Food & Pharmaceutical Use): Total Plate Count: Max 100,000 CFU/g Yeast & Mold: Max 1,000 CFU/g Coliforms:
Elevate Your Cooking with the Rich, Unrefined Sweetness of Jaggery Blocks 100% natural, unprocessed sweetener Packed with essential vitamins and minerals Adds depth of flavor to both sweet and savory dishes Supports a healthy immune system and gut health In a world of highly processed sugars and artificial sweeteners, our jaggery blocks stand out as a true testament to the power of nature. Crafted from the pure sap of sugar cane, this unrefined sweetener retains all the essential nutrients and complex flavors that get stripped away in refined sugars. With a rich, caramelized taste and a satisfying, granular texture, jaggery is the perfect ingredient to elevate your cooking and baking to new heights. Whether you're a health-conscious home cook, a mindful baker, or simply someone seeking a more wholesome way to satisfy your sweet cravings, our jaggery blocks are the ideal pantry staple. Swap out white sugar for this nutrient-dense superfood and experience the joy of creating dishes that not only delight the tastebuds but also nourish your body. Discover the versatility of jaggery as it seamlessly transitions from sweet to savory, transforming your culinary creations with its depth of flavor and natural goodness.
Elevate Your Cooking with the Rich, Unrefined Sweetness of Jaggery Blocks 100% natural, unprocessed sweetener Packed with essential vitamins and minerals Adds depth of flavor to both sweet and savory dishes Supports a healthy immune system and gut health In a world of highly processed sugars and artificial sweeteners, our jaggery blocks stand out as a true testament to the power of nature. Crafted from the pure sap of sugar cane, this unrefined sweetener retains all the essential nutrients and complex flavors that get stripped away in refined sugars. With a rich, caramelized taste and a satisfying, granular texture, jaggery is the perfect ingredient to elevate your cooking and baking to new heights. Whether you're a health-conscious home cook, a mindful baker, or simply someone seeking a more wholesome way to satisfy your sweet cravings, our jaggery blocks are the ideal pantry staple. Swap out white sugar for this nutrient-dense superfood and experience the joy of creating dishes that not only delight the tastebuds but also nourish your body. Discover the versatility of jaggery as it seamlessly transitions from sweet to savory, transforming your culinary creations with its depth of flavor and natural goodness.
Tiger Jaggery Powder
Liquid Jaggery: Liquid jaggery is an all-natural product that is prepared by concentrating sugarcane juice, using a sublime process. Popularly known as Joni Bella, in India this confectionery item is used in making flavored drinks and other sweets as well.
Natural Brown Jaggery: More nutritious than refined white sugar and a suitable substitute sweetener, jaggery may also offer several health benefits. These may include improved digestive health and liver detoxification. Jaggery is a sweetener that's becoming popular as a " healthy" replacement for sugar.
