Icumsa : 45 Rbu Icumsa Origin: Brazil Ash Content : 0.04% Maximum By Weight Moisture : 0.04% Maximum By Weight Magnetic Particles : Mg/kg 4 Solubility : 100% Dry & Free Flowing Granulation : Fine Standard Polarization : 99.80 Minimum Max As : 1 P.p.m. Max Os : 2 P.p.m. Max Cu : 3 P.p.m. Colour : Sparkling White Sediments : None So : Mg/kg 20 Reducing Sugar : 0.010% Maximum In Dry Mass Radiation : Normal W/o Presence Of Cesium Or Iodine So2: Certified Substance : Solid, Crystal Smell : Free Of Any Smell Hpn Staph Aureus : Per 1 Gram Nil Microbiological Limits : Pathogenic Bacteria Including Salmonella Per 1 Gram Nil Bacillus Per 1 Gram Nil Pesticide Traces : Maximum Mg/kg Basis Ddt 0.005 Photoxin 0.01 Hexachloran Gamma Isomer 0.005 Crop: recent Crop Or Proceeding Phytosanitary Certificate Of No Radiation, No Virus, No Insect Parts, No Rodent Excrement, No Husks And No Poisonous Matter. Product Is Suitable For Human Consumption
Highest quality refined White Sugar ICUMSA 45. Origin: Brazil - MOQ 12, 500MT and UAE - MOQ 2400 50KG Bags
White Sugar Icumsa 45 RBU, Brazilian White Sugar Specifications: 45 Icumsa rbu Attenuation index units Method # 10-1978 Ash content : 0.04% Maximum by Weight Moisture : 0.04% Maximum by Weight Magnetic particles : mg/kg 4 Solubity : 100% DRY & Free Flowing Granulation : Fine Standard Polarization : 99.80 Minimum Max AS : 1 P. P. M. Max OS : 2 P. P. M. Max CU : 3 P. P. M. Colour : Sparkling White Sediments : None SO : mg/kg 20 Reducing sugar : 0.010% Maximum in Dry Mass Radiation : Normal w/o presence of cesium or iodine SO2: Certified Substance : Solid, Crystal Smell : Free of any Smell Hpn Staph Aureus : per 1 gram Nil Microbiological limits : Pathogenic Bacteria including Salmonella per 1 gram Nil Bacillus per 1 gram Nil Pesticide tracing : Maximum mg/kg Basis DDT 0.005 Photoxin 0.01 Hexachloran Gamma Isomar 0.005 Crop: :2022 / 2023 or more recent crop Phytosanitary certificate of no radiation, no virus', no insect parts, no rodent excrement, no husks and no poisonous matter. Product is suitable for Human consumption. White Sugar Icumsa 45, Brazilian White Sugar
Brazilian White Refined Cane Sugar ICUMSA 45.
White refined sugar ICUMSA 45 is a high-quality, finely processed sugar known for its exceptional purity and whiteness. The "ICUMSA 45" designation refers to the International Commission for Uniform Methods of Sugar Analysis (ICUMSA) scale, which measures the color and purity of sugar. Sugar with an ICUMSA 45 rating is exceptionally refined, with minimal impurities and a brilliant white color. It is typically produced from sugar cane and is widely used in various culinary applications, including baking, confectionery, and beverage production, thanks to its ability to dissolve easily and provide sweetness without introducing unwanted flavors or colors. This type of sugar is a staple in the food and beverage industry and is favored for its consistency and versatility.
We can supply you with the quantity and packaging depending on your requirement of the best quality of WHITE REFINED SUGAR BRAZILIAN ICUMSA 45 WORLDWIDE. White refined sugar is prized for its purity, consistent color, fine texture, and versatility in various food and beverage applications. It serves as a primary sweetening agent in a wide range of products, including baked goods, confectionery, beverages, and processed foods. It's simple - you can trust us to live up to your expectations. Please feel free to contact us if you need more information.
White refined sugar ICUMSA 45 is a high-quality, finely processed sugar known for its exceptional purity and whiteness. The "ICUMSA 45" designation refers to the International Commission for Uniform Methods of Sugar Analysis (ICUMSA) scale, which measures the color and purity of sugar. Sugar with an ICUMSA 45 rating is exceptionally refined, with minimal impurities and a brilliant white color. It is typically produced from sugar cane and is widely used in various culinary applications, including baking, confectionery, and beverage production, thanks to its ability to dissolve easily and provide sweetness without introducing unwanted flavors or colors. This type of sugar is a staple in the food and beverage industry and is favored for its consistency and versatility.
Exporters of Sugar ICUMSA from Brazil and India! Min 12500 MT by bulk load from Brazyl! We can do container loads with min 270 MT! Raw Brown Sugar and Sugar Cubes also can be supplied from India! Working directly with Mills/Shippers! Specifications of Sugar ICUMSA 45 ICUMSA 45 RBU ICUMSA ASH CONTENT 0.04 Maximum by weight MOISTURE 0.04 MAXIMUM BY WEIGHT MAGNETIC PARTILCES Mg/Kg4 SOLUBILITY 100% DRY AND FREE FLOWING GRANULATION FINE STANDARD PLARIZATION 99.80�° Min Max AS 1 PPM Max OS 2 PPM Max CU 3 PPM COLOUR SPARKLING WHITE SEDIMENTS NONE SO Mg/Kg 20 REDUCING SUGAR 0.010% MAXIMUM IN DRY MASS RADIATION NORMAL W/O PRESENCE OF CESIUM OR IODINE S02: CERTIFIED SUBSTANCE SOLID, CRYSTAL SMELL FREE OF ANY SMELL HPN STAPH AUREUS PER 1 GRAM â?? NIL MICROBIOLOGICAL LIMITS PATHOGENIC BACTERIA INCL SALMONELLA PER 1 GRAM â?? NIL BACILLUS PER 1 GRAM â?? NIL PERSTICIDE TRACES MAX mg/kg BASIS DDT 0.005 â?? PHOTOXIIN 0.01 â?? HEXACHLORAN â?? GAMMA ISOMER 0.005 CROP Recent
White Refined Sugar (ICUMSA 45), origin Brazil. Specifications : Fit for Human Consumption HS Code : 17019910 white refined Sugar Sucrose minimum 99.5% Polarity at 20C : 99.80 Min. Ash Content : 0.04% Max. Moisture : 0.04% Max. Solubility : 100% Dry and Free Flowing Granulation : Fine ICUMSA : Max 45 ICUMSA, Attenuation Index Method No. 4 - 1978 Sediments : None Color : Crystal Sparkling White Crop : Correspondent for the Year in Course SO2 : Mg/Kg 20 Radiation : Normal International/Without Presence of Cesium or Iodine Iodine : Certified Smell : Free of Any Smell Reducing Sugar : 0.010% Max Substance : Solid Crystal Max AS : 0.5 P.P.M. Max PB : 0.5 P.P.M. Max CU : 1 P.P.M. HPN : Staph Aureus Nil Mold & Yeast : UFS/10g 10 Maximum Cubed Poisonous Seed/Husks : Phytosanitary Certificate of no Radiation, no Virus, no Insect Parts, no poisonous Matter, and non-genetically Modified material and is Suitable for Human Consumption. Packing : Sugar needs to be packed in 50 Kg net new sacks made of anti-slip, woven PP with a minimum weight of 85g/m2, with a polyethylene inner pocket welded to the bottom, 50 microns LPDE of 30 microns HPDE. Sacks made of woven PP are to be given a special food-grade "ultraviolet" treatment. The lower and upper edges are to be stitched together with the PE sack. They should correspond to EN standards 277. Two (2%) percent sparebags printed with the requested marking must be shipped along with the cargo free of charge.