Discover the Exquisite Flavor of Cassia Cinnamon: Aromatic Delights from Indonesia Experience the rich and distinctive flavor of Cassia Cinnamon. Our premium Cassia Cinnamon, sourced from Indonesia, adds a delightful touch of warmth to your culinary creations. Premium Cassia Cinnamon: Unveiling the Essence of Aromatic Bliss. Welcome to PT. MEGADEAL AIRMAS NUSANTARA, your trusted source for premium Cassia Cinnamon. We bring you the finest Cassia Cinnamon from Indonesia, renowned for its remarkable flavor and captivating aroma. Our carefully selected Cassia Cinnamon delivers a powerful and sweet taste that elevates your dishes to new heights. Sourced from the lush forests of Indonesia, our Cassia Cinnamon is known for its distinctively bold and aromatic profile, enriching both sweet and savory recipes. Indulge in the delightful warmth and irresistible aroma that our Cassia Cinnamon imparts. Whether you're baking delectable pastries, preparing fragrant curries, or crafting comforting beverages, our Cassia Cinnamon will infuse your creations with a touch of aromatic bliss. At PT. MEGADEAL AIRMAS NUSANTARA, we prioritize quality and sustainability. Our Cassia Cinnamon is ethically sourced from trusted farmers in Indonesia, ensuring the highest standards of freshness and flavor. With each purchase, you support local communities and contribute to the preservation of Indonesia's rich natural resources. Experience the difference that premium Cassia Cinnamon makes in your culinary adventures. Our convenient packaging ensures that our Cassia Cinnamon arrives at your doorstep in optimal condition, ready to add that signature touch to your dishes. Elevate your recipes with the exquisite flavor of Cassia Cinnamon from PT. MEGADEAL AIRMAS NUSANTARA. Embrace the enticing warmth and delightful aroma that only the finest Cassia Cinnamon can provide. Order now and embark on a flavorful journey with our premium Cassia Cinnamon. Specifications: - Product Name: Cassia Cinnamon - HS Code: 0906.30. - Production Capacity: 100 MT/Month - Origin: Indonesia - Grade. : Cassia Stick (AA, A), Cassia Cut (AA, A), KABC (scrapped), KBBC (unscrapped, with peel), Cassia ground/powder - Length. : 25-60 cm (stick); 5 -20 cm (according to customer requirements) - Payment Term: T/T, 50% advance and 50% after the copy of Bill of Lading or 100% L/C At Sight - Delivery Time: Delivery within 2 to 3 weeks (for first time buyers) Minimum order size and packing details: - Packing: According to the buyer's requirements. - The minimum order quantity by sea is a 20ft container. - Minimum order quantity by Air is 1 MT
Cassia, commonly referred to as Cassia cinnamon, is a type of cinnamon derived from the bark of the Cinnamomum cassia tree. Cassia cinnamon comes from the Cinnamomum cassia tree, primarily cultivated in China, Indonesia, and Vietnam. It is one of the main varieties of cinnamon. Cassia cinnamon has a strong, sweet, and slightly spicy flavour, distinct from the milder and sweeter Ceylon cinnamon. The bark of Cassia cinnamon is thicker and coarser compared to Ceylon cinnamon. It typically forms tight curls when rolled and has a reddish-brown colour.
Cassia Broken is a term that may refer to pieces or fragments of Cassia cinnamon, a type of cinnamon derived from the bark of the Cinnamomum cassia tree. Cassia cinnamon is a variety of cinnamon that is commonly used in cooking. It has a strong, sweet, and slightly spicy flavour and is distinguishable from Ceylon cinnamon by its thicker and coarser barkCassia cinnamon typically comes in rolled sticks, but the term Cassia Broken suggests that the cinnamon may be in broken or fragmented form, rather than in whole sticks.
Product Description : High quality Cassia cinnamon Price of product ( USD price or FOB price) : 2500-3500usd/MT FOB HCM,VN Product origin : Vietnam Key Specifications/Special Features : origin: Vietnam Water portion: 13.5% maximum Impurity: 1% max Length: 25 - 45cm (80% minimum) Color: Dark yellow, red, no mold Packing: Carton (10kg net) Container capacity: 6.5 tons / 20ft; 15 tons / 40HQ Minimum Order Size and Packgaing details : 6.5Mts/cont 20ft
Shelf Life (Min.) 24 Months from the date of production Shape Round, Whole Taste : Sweet & Hot Packing : Carton (net 10 kg) or Customer's Request Drying Process: Sun Dried Moisture: 13,5% max Admixture: 1% max Quality: No moldy, not worm-eaten, not rotten and not black inside-fragrant, No fungus, natural color (skin remove if required) Volatile Oil Content: 4% min Size: 6cm/7cm/8cm/10cm/ 15cm Customer's Request
Cassia Cinnamon Stick Our Cinnamon is exclusively imported from a single estate java island, Indonesia. On every part of the mountain, our beautiful cinnamon trees are traditionally and naturally grown without the use of pesticide, and human interference. Every 20 years, cinnamon trees naturally grow in a vast mid-java area and should be ready for harvest. At the same time, our dedicated grower plants the seeds and in six months the seeds produce a plant that is 50-60 centimeters high. At this point, our growers replant the cinnamon sprout in the growth. Next, as the plants produce more seeds, we distribute them to all of our long partnership farmers. Our dedicated farmer peeling the bark at the same location where the tree was chopped down. Sometimes, our farmers stay overnight to do the work. Once the bark is collected, it will be distributed to the warehouse for a sun-dried process. In the warehouse, our team grades the bark, removes sticks, other materials and eventually ties the barks in a bundle. Finally, we cut the sticks and bundle them together for retail ready and pack into a jar based on your choice/preference.
Cassia Cinnamon Powder Cinnamon can quickly lose its organic flavor once it has gone through the ground process unless airtight sealed and stored properly in a cool, dry place. If stored properly, the cinnamon and its fresh aroma can remain vibrant for up to a year. The cinnamon ground has an extremely rich aroma which runs the original taste more than any other grown cinnamon. Indonesian cassia cinnamon's taste is bitter or astringent, citrus, pungent, sweet, and woody. Cinnamon powder is made up of 4 to 6 percent essential oil as it gives the cinnamon its intense, aroma and favorable flavor. In the United States, cinnamon powder is most commonly used versus cinnamon sticks.