We are exporters of Green Tea, Black Tea, Herbal Teas and provide complete end to end solutions to our clients. That is from providing standard labels to customizing blends to custom packaging as per your brand requirement. Our products are known for their nutritional value, purity and are pesticide free. We offer products, that are exclusively grown in Himalayas, and provide best possible rates as we work directly with our 40,000+ farmers union. Our company is ISO certified with Organic NPOP, HACCP, GMP certifications as well and we operate globally.
Black Tea
BLACK TEA
Black Tea
Features: Fresh aroma, light flavor, high in antioxidants, premium quality, versatile. Material: Dried green tea leaves. Usage: Ideal for brewing tea, blending, or as an ingredient in beverages. Color: Greenish-brown.
Features: Bold flavor, high-quality leaves, antioxidant-rich, aromatic, sustainable. Material: Dried black tea leaves. Usage: Perfect for brewing hot or iced tea, blending, or as a base for flavored teas. Color: Dark brown.
Form: Loose leaf, broken leaf, tea bag Color: Dark brown to black Taste: Bold, astringent, and full-bodied Moisture Content: 6% Beverage: Enjoyed as a hot or iced tea, plain or with milk/sweeteners
Specifications: Origin: Lam Dong province, Vietnam. Type: Pekoe, Op, Bop, Bps, Bp, Panning. Moisture: 5.57 Pct. Ash: 4.92 Pct. Tea dust: 0.41 Pct (Screen: 0.40mm). Tea dust: 0.08 Pct (Screen: 0.16mm). Taste: Super fresh, sweet, mellow, and high floral aroma.
Origin: Lam Dong province, Vietnam. Type: Pekoe, Op, Bop, Bps, Bp, Panning. Moisture: 5.57 Pct. Ash: 4.92 Pct. Tea dust: 0.41 Pct (Screen: 0.40mm). Tea dust: 0.08 Pct (Screen: 0.16mm). Taste: Super fresh, sweet, mellow, and high floral aroma. Quantity capacity: 50 tons/month. Packaging: in PP/PE bag as buyer's requirement.
Perfect combination of world's finest Ceylon black tea and Ceylon cinnamon with notes of spicy clove, aromatic cardamom and a hint of ginger to create an exotic blend that is full of flavor
