Supplier: Processed Commercial Potatoes
Buyer: Potatoes And Other Vegetables
Supplier: Processed commercial potatoes
We KAPADIYA EXPO COMPANY are the trusted manufacturer, exporter and supplier of qualitative dehydrated Potato. This dehydrated Potato is processed under the supervision of our professional in order to ensure original taste and freshness. Our dehydrated potato is valued among the clients for its high nutritional value, rich taste, accurate composition and longer shelf life. These powders are widely used in pizzas, samosa, cuisines, salad and soup. In addition, to retain the original quality and freshness of the powders, these are packed in quality packaging material. USE: Ready to eat, food topping, making of pizza, flavouring, add in meat product, sauces and soup preparation. Origin: India Colour: white. Aroma: Strong Aroma Represents, Indian Origin Products. Quality: A-grade, Commercial Grade. Packing Details : 14 Kg Net weight in natural white Eco â?? friendly poly bag inside five ply strong carton. We are also providing packing as per customers requirement Health Benefits of Potato Potatoes are an excellent source of many vitamins, minerals & nutrients. Potatoes contain a good amount of carbs and fiber, as well as vitamin C, vitamin B6, potassium and manganese. It is a good source of antioxidants, which is reduce the risk of chronic diseases like heart disease, diabetes and certain cancers. Potatoes contain resistant starch, which is help reduce insulin resistance. In turn, this can help improve blood sugar control & Improve Digestive Health
SPECIFICATION FOR FRESH SWEET POTATOES Product Name Fresh Sweet Potatoes Condition Carefully cleaned by water, no worm, no foul, no rotten Feature 1:Natural Bright color 2.Sweet Taste Size 1: 50 - 250 grams 2: 250 - 400 grams 3: 400 - 550 grams 4: 550 - 750 grams Package: Plastic Tray / Carton /Bags/ according clients requirement Color:Yellow /Orange/Purple Style:Fresh Shape:Oval or elongated tuber crooked/constricted, not badly disfigured Supply Ability:1000MT/Month Supply Period:All the year around Origin:Betong-Yala,Thailand Packing:25kg-50kg,Jumbo Bags,Also depends on buyers Document 1: Commercial Invoice 2: Packing List 3: Certificate of Origin 4: HACCP
Our flexibility allows us to cater to orders ranging from 5kg to 50kg, packaged meticulously in both mesh and jute bags for secure transportation and storage. Our priority lies in delivering not just potatoes, but a guarantee of freshness and hygiene in every pack. We take pride in ensuring that our customers receive top-quality produce that aligns with our commitment to sustainable and healthy agricultural practices. Description We specialize in the exportation of yellow potatoes, offering a diverse range of sizes to meet varying needs. Our procurement process involves partnering with established agriculturists and dedicated farmers committed to organic cultivation practices. These potatoes are meticulously grown without the use of harmful pesticides or chemicals, ensuring a natural and wholesome product. Packing : 5 ,10 ,25 ,50 kg Mesh & Jute Bags Delivery Time : 7 To 10 Days Minimum Order of Quantity : 1 x 20 FT container (13 MT) Specifications of Potato Colour : Yellow Weight : 50mm & Above Unit Price : Per Ton Variety : Small & Big size Self Life : 25 days from date of packing Our dedication to sustainable and eco-friendly agricultural practices remains at the core of our operations. By choosing our potatoes, customers aren't just receiving a staple vegetable; they are embracing a commitment to supporting environmentally conscious farming practices and enjoying the delightful taste and nutritional benefits of naturally grown produce
Supplier: Foods & and beverages, processed food, chips, dried fruit, dried vegetable, food supplier, fresh fruits, fresh vegetable, your brand
Silicone metal, aluminum alloy ingot, primary or secondary aluminum ingot, plastic granules, wood log and any other wood product, used cooking oil, palm acid oil, and other commodities from Indonesia
Services:
Buyer: Fresh fruit and vegetable (to processed), aluminum alloy ingot, aluminum scrap, silicone metal
Supplier: Grains, pulses, crude vegetable oils, all types of flour, organic flour, organic grains, vital wheat gluten, starches, fresh vegetables, fresh fruit, frozen vegetables, frozen fruit, tomato paste, dates, stone fruits, soybean meal, sorghum, barley, ddgs, grude oil, rapeseed meal, citrus varieties, pomegranate , grapes, cherry, stone fruits, figs, all vegetables.
1. DESCRIPTION OF PRODUCT: Potatoes of superior quality 2. VARIETIES: - Yellow type: Agatta, Agria, Annabelle, Bintje, Caesar, Charlotte, Colomba, Jazzy, Liberta, Lucinda, Marabel, Melody, Monalisa, Orchestra, Taisiya - Red type: Charlotte, Desir, Jazzy, Manitou, Mozart 3. PRESENTATION: Brushed and washed & unwashed 4. SIZES: 40/60 mm (Standard) until 80/100 mm (Special extra-large) 7. PACKAGING FORMATS: 1 kg & 5 kg net weight mesh bag, 10 kg & 25 kg net weight poly or jute bag (60 bags per pallet and 18 pallets per container for this last case) 8. LOADING: Grouped cargo per pallets by cooled truck or full loaded cargo by cooled truck (Up to 33 pallets - 22.500 KG of goods) and reefer container (Up to 21 pallets 25.000 kg of goods) 9. DELIVERY DELAY: Immediately after receipt of purchase confirmation and fulfilment of payment terms agreed in case of EU orders and within 10 -15 days in case export orders abroad EU space 10. PRICE: According weekly price 11. EXPORT DOCUMENTS: Bill of lading (B/L); Commercial Invoice; Packing list; Certificate of origin; Phytosanitary certificate; Inspection certificate in case of be requested 12. PAYMENT TERMS: Prepayment of 30% - 50% of order value and balance against presentation of shipment documentation; confirmed letter of credit payable at 60 days of shipment date; deferred payment at 60 days of shipment date in case that buyer count with commercial risk coverage
PRODUCT INFO Kale is a non-heading, leafy form of wild cabbage that comes in a range of shapes, sizes, and colors, such as blue-green, yellow-green, white, red, or purple. Different cultivars are classified by differences in their stem length and their leaf structure, as some are flat and others are frilly. The standard Kale we usually find in the grocery store is pale to deep green with large, ruffle-edged leaves and long stems. It is hardy and fibrous when fully mature, and tender enough to be used as a raw salad green when young. The pale green stems are tough and typically removed, while the tightly curled leaves are chewy yet succulent. Depending on the variety, Kale can sometimes be spicy, other times a bit sweet, and usually slightly bitter. In general, Kale offers an earthy flavor with a nutty sweetness that is accentuated when cooked. USES Considering its many forms and stages of harvest, Kale is an incredibly versatile green in the kitchen, and can be used raw or cooked. Young Kale leaves add an earthy flavor to raw salad green mixes, and fully mature Kale is one of the few leafy greens that doesn't shrink much when it's cooked. It's great sauteed, roasted, stewed, and even baked into Kale chips. Just be careful not to over-cook it, as it can develop a more bitter taste. Kale is also often added raw to smoothies, juices, and salads. To prep Kale for use, whether raw or cooked, first remove the tough and fibrous stems. A quick and dirty way to do it is to hold the stem in one hand and strip leaves along the stem away from you. You can also cut the leaves into thin, confetti-like ribbons. A quick massage can help the process of breaking up the cellulose structure of Kale. You can drizzle it with olive oil, salt, and lemon juice, and rub the leaves together in your hands to get a slightly sweeter, much silkier Kale. This leafy green pairs well with garlic, onion, sesame, soy sauce, ginger, smoked or roasted meats, potatoes, grains, oregano, thyme, red pepper, cream, Parmesan cheese, and more. To store Kale, wrap the leaves in a loose bundle with a paper towel or a thin cotton kitchen towel, place them in a large, sealable bag, and refrigerate in the crisper drawer for up to a week. SEASONS Kale is available year-round with a peak season in winter.
