Product details: Physical State: Powder Usage: Industrial, Laboratory Grade Standard: Technical Grade
Supplier: Burnt Rice Husk
SPECIFICATION Caloric value: 3500Kcal/Kg (20130J/Kg) Diameter: 6 - 8 mm Length: 40/50mm Moisture: less than 7% Calorific: 3600 - 3900 Ash: 1.08% Density: 608.0 kg/m3
Supplier: Indian rice, basmati, non basmati, parboiled, broken, indian coconut, indian sugar, animal feed corn, indian desi chana, turmeric finger, turmeric powder, semi husked coconut, yellow maize, areca plate for eat food, hand wash, dish wash, toilet cleaner, floor cleaner, coconut oil
Services: Manufacturing, export
Supplier: Rice husk, rice husk ash, rice husk pellet, burnt rice husk, husk ash, wood pellet
Supplier: Rice husk, burnt rice husk, rice husk ash, rice husk pellet
56x10 Min. Yield 0,50% Max. Damaged and Injuried 14% Max. Moisture 2% Max. Foreing Matter 4% Max. Chalky 1% Max. Yellow 2% Max. Spotted or Stained 1,50% Max. Red/Red Striped 10,00% Max. White Belly 2,0% Max. Husked Rice
Odisha Boiled Rice
Parboiled rice (also called converted rice) is rice that has been partially boiled in the husk. The three basic steps of parboiling are soaking, steaming and drying. These steps also make rice easier to process by hand, boost its nutritional profile and change its texture. About 50% of the world’s paddy production is parboiled.
