Dried ginger is a raw material to produce ginger powder and ginger essential oil. There are two forms of dried ginger: 1. Slice Dried ginger (sliced unpeeled ginger) 2. Dried finger ginger (Whole peeled dried ginger) 1.1 Product description Stype Whole and slice Moisture 13.5% max Volatile Oil 1.5% min 1.2.2 Load capacity For 40â??fr: About 23 MT for 10kg cnt with an inner PE bag About 26 MT for 10-20 kg mesh bag POL: Ho chi minh port, Viet Nam 1.2.2 Delivery Lead time: 1-2 weeks since order confimation for deposit or L/C confirmed Payment term: By 100% Irrevocable L/C at sight, 40% T/T advance deposit â?? 60% T/T against copy B/L. If you have a demand for our products, please contact us for detailed information about the product and the best price. 3. Contact information Pls feel free to contact us for best offer and long term business relationship.
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD. We are one of the leading companies specializes in producing and exporting Fresh vegetables ( cabbage, chilies, seedless limes, banana leaves, bell peppers,...) to many countries in the world. Our products have been exporting to many countries in the world such as Malaysia, Singapore, Taiwan, Hongkong.... Vietnamese ginger typically has a distinctive aroma and a strong spicy taste, widely used in cuisine to impart a special flavor to dishes. Ginger also has many applications in traditional medicine and is known for its digestive stimulation properties. Specification: Style: Dried. Type: Ginger, Varitety: Old Ginger, Cultivation Type: COMMON, Weight (kg):10, Place of Origin: Vietnam, Brand Name: DRIED GINGER, Shelf life: 24 months, Color: Natural Yellow, MOQ: 100KG, Packing: 5kg/10kg/20kg/carton, Quality: Good, Origin: Viet Nam,
Product Name: Natural Dried Ginger Description: 100% pure ginger, processed without additives Preparation Method: Thoroughly cleaned, expertly cut, and carefully dried Available Forms: Choose from slices, whole pieces, or powder Chemical Additives: None; does not contain SO2 Moisture Level: Up to 12% Color: Glossy and full-bodied Shelf Life Duration: 18 months Place of Manufacture: Vietnam
Ginger (Zingiber officinale) is one of the medicinal plants that has long been known in many cultures for its health benefits. With its distinctive aroma and spicy taste, ginger not only functions as a cooking spice, but also as a traditional medicine. This article will discuss in full the benefits of ginger, its types, and how to process it to get the best results Types of Ginger Ginger consists of several types, each with different characteristics: Big White Ginger Suitable for use in cooking because of its strong smell. Small White Ginger is often used for traditional medicine because of its high active ingredient content. Red Ginger has a stronger spicy taste, good for making herbal drinks. How to Process Ginger Ginger Tea Thinly slice the ginger, then boil it with water until it boils. Add honey or lemon for a better taste. Ginger Powder Dried ginger can be processed into powder for cooking spices or drink mixes. Traditional Drink Mix ginger with spices such as cinnamon, cloves, and brown sugar to make ginger tea. Tips for Buying Quality Ginger Choose ginger that is still fresh, not wrinkled, and has a strong, distinctive aroma. Avoid ginger that is moldy or very soft. Store ginger in a dry, cool place to make it last longer
Dried Split Ginger Our premium Dried Split Ginger is a top-quality spice known for its rich flavor, aroma, and numerous health benefits. Sourced from the finest ginger roots, our dried split ginger undergoes a meticulous drying process to preserve its natural properties, ensuring you receive the best possible product. Key Features: - High Quality: Only the finest ginger roots are selected and processed to maintain maximum potency and flavor. - Rich Flavor: Offers a robust, spicy-sweet flavor profile that enhances a variety of dishes, from savory to sweet. - Aromatic: Releases a delightful, pungent aroma when used in cooking or brewing. - Versatile: Ideal for use in soups, stews, marinades, teas, and baked goods. - Nutrient-Rich: Packed with beneficial compounds like gingerol, providing anti-inflammatory and antioxidant properties. -Convenient:Pre-split for easy use, saving time and effort in the kitchen. Our Dried Split Ginger is perfect for culinary enthusiasts, health-conscious individuals, and anyone looking to add a touch of natural spice to their recipes. Experience the exceptional quality and taste of our Dried Split Ginger and elevate your culinary creations.
Warm greetings from HUVY IMPORT EXPORT CO., LTD. We take pride in being one of the leading companies specializing in the export of fresh fruits, seafood, and agricultural products to many countries worldwide. With a commitment to delivering high-quality products at competitive prices, we always aim for long-term and sustainable cooperation with our customers. PRODUCT INFORMATION: Product Name: DRIED GINGER Origin: Vietnam Ingredients: 100% natural ginger Color: Light yellow to golden brown Condition: Carefully dried to retain aroma, flavor, and nutritional value Key Features: Rich in essential oils, antioxidants, and nutrients. Naturally spicy and aromatic, with no preservatives or artificial additives. Usage Instructions: Ideal for making teas, soups, curries, or as a spice for cooking and baking. Can also be ground into powder for convenience. Shelf Life: 12-18 months when stored in a cool, dry place, away from direct sunlight. We look forward to building a fruitful partnership with you!
Warm greetings from HUVY IMPORT EXPORT CO., LTD. We take pride in being one of the leading companies specializing in the export of fresh fruits, seafood, and agricultural products to many countries worldwide. With a commitment to delivering high-quality products at competitive prices, we always aim for long-term and sustainable cooperation with our customers. PRODUCT INFORMATION: Product Name: DRIED GINGER Origin: Vietnam Ingredients: 100% natural ginger Color: Light yellow to golden brown Condition: Carefully dried to retain aroma, flavor, and nutritional value Key Features: Rich in essential oils, antioxidants, and nutrients. Naturally spicy and aromatic, with no preservatives or artificial additives. Usage Instructions: Ideal for making teas, soups, curries, or as a spice for cooking and baking. Can also be ground into powder for convenience. Shelf Life: 12-18 months when stored in a cool, dry place, away from direct sunlight. We look forward to building a fruitful partnership with you!