We supply premium-grade coconut copra, derived from carefully selected fully mature coconuts. Our copra is naturally dried to preserve its high oil content, rich aroma, and nutritional value. Ideal for oil extraction and industrial use, our product meets strict quality standards and is suitable for both domestic and international markets.
Key Specifications:
Type: Dried Coconut Copra (Sun-dried / Oven based on availability)
Origin: Indonesia
Oil Content: 62% - 70% (depending on drying method)
Moisture Content: 6-8%
FFA (Free Fatty Acid): 1.5% (depending on grade)
Color: White to light brown (Ball Copra / Edible Copra) or Brown (Milling Copra)
Form: Whole copra halves or pieces (customizable)
Packaging: PP bags / jute bags (25kg / 50kg) or as per buyer requirements
Applications:
- Virgin and RBD coconut oil production
- Desiccated coconut and cosmetic ingredient manufacturing
- Animal feed (copra cake/by-product)
- Wholesale and export market
Copra is the dried, white flesh of the coconut from which coconut oil is extracted. It is typically a fine, well-finished half cup of coconut kernel and is used in a variety of food preparations as well as a tasty nut.
Oil Content : > 63 %
Drying Type: Sun Dried
Moisture: 5 % max
Type: Half cut
Delivery to Port: 7-12 working days
Packaging Type: 50 Kg Gunny Bag
Load ability: 20 ft - 12 MT, 40 ft -23 MT,
Sri Lankan Dried Coconut - As one of the worldâ??s largest coconut exporters, the Sri Lankan coconut-based industry is diverse and multi-faceted. Sri Lanka is the world's fourth-largest supplier of coconut products. The position of Sri Lankan desiccated coconut in the global market is based on its unrivaled quality in components, rich flavor, and texture.
Basically, copra coconut is the dried form of coconut flesh that is light brown in color. The primary purpose of copra is to extract oil, while certain food-grade copras are used as dry fruit.
Natural Exotic Taste of Coconut - Fresh coconuts are used to make our desiccated coconut, which has a rich flavor and aroma.
Superior Quality - This product is made entirely of natural ingredients and has been cultivated and processed according to the Good Agricultural Practices (GAP) and standard regulatory requirements.
100% Pure Product - No natural or artificial flavors, colors, preservatives, additives, or any chemical enhancers are blended or infused in this product.
Versatile Uses - Normally, copra coconut is divided into two categories: milling copra and edible copra. Milling copra is typically used to produce coconut oil, coconut butter and then the byproduct as an animal feed, while edible coconut copras are used as dried fruits in a variety of cookery applications. The main advantage of using coconut copra as animal feed is the cost savings, as well as the fact that it is a high nitrous food. Coconut copra waste can also be used as poultry feed to boost rates of growth.
Health Benefits - All the benefits of coconut are there in copra. Coconut is high in beneficial fat and low in dangerous cholesterol. This fat also includes selenium, fiber, copper, and manganese, which promote heart health while lowering cancer risk and male infertility. It is also an excellent anti-osteoporosis and anti-arthritic supplement. It has been proven that the fatty acids included in coconut help to build bones and keep them from deteriorating. This assists in lowering diabetes risk desiccated coconut contains a lot of manganese.
Packaging - Our attractive and safe packing under a hygienic environment to meet food safety requirements keeps essentially the contents fresh, good tasting, and flavoring.
Medium grade, sweet coconut water, reddish tint on shell, Semi-husked.
Nutritionally, copra contains 65-68% fat, making it a rich energy source. It also comprises 15-20% carbohydrates, 9% protein, and 4.10% crude fiber. The carbohydrate component is largely composed of cellulose and sucrose, along with other sugars such as glucose and fructose. The presence of galactose, raffinose, and pentoses has also been reported, further enhancing its nutritional profile.Edible copra is widely used in traditional recipes, snacks, and sweets due to its rich flavor and nutrient content. Milling copra, on the other hand, is processed to produce coconut oil, which is used in cooking, skincare, and various industrial applications
Product Specifications
Moisture Content: Maximum of 5% to prevent mold growth.
Oil Content: Minimum of 65% for quality copra.
Free Fatty Acid (FFA): Not exceed 0.5% to ensure freshness.
Appearance: Uniform, clean, and free from mold, insects, or foreign matter. Adulteration free
Defectts: Broken, Wrinkled or Germinated Cups 1% max
Origin & Sourcing
Sourced from Bangladesh, known for premium coconut varieties
Cultivated using sustainable and traditional farming practices
Compliance & Documentation
Phytosanitary certificate from Bangladesh
Organic certificate (if applicable)
Certificate of origin
No added sulphides or preservatives
Packaging: Typically in 25 - 50 kg polypropylene or gunny bags, labeled with product details, country of origin, net weight, and production date
