Chinese cabbage is rich in nutrients, in addition to sugar, fat, protein, crude fiber, calcium, phosphorus, iron, carotene, vitamin B1, vitamin B2, is still rich in vitamins, vitamin C, vitamin B2 content than apple, pear Respectively, 5 times higher, 4 times; trace elements zinc higher than meat, and can inhibit the absorption of nitrite amine molybdenum Which vitamin C, can increase the body's resistance to infection, for scurvy, gum bleeding, a variety of acute and chronic infectious diseases prevention and treatment. Cabbage contains cellulose, can enhance gastrointestinal motility, reduce the retention time of feces in the body to help digestion and excretion, thereby reducing the burden of liver and kidney to prevent the occurrence of a variety of stomach problems.
Fresh Garlic
Availability: Fresh in March harvest until May, then Dray Garlic all year round.
Colour Violet / white
Origin: Egypt,
First class
Size: 5+
Packing: 5 kg bamboo basket, or 10-20 kg mesh bags, or 10 kg plastic box.
Pelletized or non-palettized
Payment terms: 100% LC
SGS quality report or similar upon loading is available.
We are one of the leading companies specializes in producing and exporting Fresh vegetables ( cabbage, chilies, seedless limes, banana leaves, bell peppers,...) to many countries in the world. Our products have been exporting to many countries in the world such as Malaysia, Singapore, Taiwan, Hongkong....
Therefore, we would like to recommend the special vegetable from Vietnam to the foreign consumers, which is â??FRESH CABBAGEâ??. We would like to set up the long â?? term business relationship to share the risk and profit with customers. In addition, we are doing the best to make the world â??Greater with Vietnamese tasteâ??.
If you want to buy fresh cabbage from Vietnam, please do not hesitate to contact us
Specification of our products:
- Supply capacity: 100 Tons per year
- Size: 1.6kg-2.5 kg/pc
- Intruction for use: for cooking
- weight: 1 kg up
- MOQ: 1000 KG
-SHELF LIFE: 1 MONTH
- Delivery time : 3-5 dyas
- packing: 15 kg net/ carton or 20kg net/bag ; 18/26/MT in 40ft container
- Payment term: T/T or L/C at sight 100%
Garlic nutrient-rich: every 100 grams of water containing 69.8 grams, 4.4 grams of protein, 0.2 grams of fat, carbon
garlic
Garlic (22 sheets)
Water compound 23.6 grams, calcium 5 mg, phosphorus 44 mg, iron 0.4 mg, vitamin C3 mg. In addition, also contains thiamine, riboflavin, niacin, allicin, citral and selenium and germanium and other trace elements. Containing about 0.2% volatile oil, the main ingredient in the garlic allicin, with a bactericidal effect, is contained in the garlic of garlic acid by the role of garlic hydrolysis. Still contains a variety of allyl, propyl and methyl composition of thioether compounds.
