With over 2000 farmers covering 5 regions in Karnataka, we cultivate and process gherkins, chillies, capsicums, carrots, cauliflower and celery from our FSC 22000 processing plant in India. Setup by hands-on industry experts with an average of almost 20 years experience each,we have systems and practices in place to ensure our contract farmers achieve the highest yields and our products meet the highest standards expected by our clients. With the future in mind, all farmers are taught to follow sustainable agricultural practices. We have implemented practical and scientific post-harvest techniques to ensure that freshness is retained till we pack into barrels. Our team of qualified field staff, personally monitor all farmers, visiting each twice a week, providing invaluable ongoing support and guidance, which greatly contributes to greater yields and the overall quality of our produce.
Pickled cucumber 0-6cm 6-9cm 9-12cm 12-15cm 370ml, 720ml, 1700ml, 2650ml, 5lt pet, pouch.
Gherkins in Brine
Specifications: Type: Cucumber, Gherkin Preserved type: vinegar, brine Acid: 0.35-0.55% (acetic acid) Salt: 2.4-2.6% (NaCl) Brix: 5.0-6.0% Price: Negotiation - Can size 720 ml: 12 cans/ carton + Loading: 1800 -1850 cartons/ cont 20 FT - Can size 1500 ml: 6 cans/ carton + Loading: 900 - 1000 cartons/cont 20 FT
We offer gherkins in acetic acid/brine, sizes 1-3 cm, 3-6 cm, 6-9 cm and 9-12 cm in a competitive price. Packing: bulk barrel packing.
Supplier: Gherkins in brine
Energy and nutritional values: for 100 gr. Energy, 1, 6 kcal / 6, 7 kj Protein 0, 96 g Carbohydrate, 3, 51 g Fat, 0 g We have various package types
Supplier: Processed gherkins in nav, a/a, & brine