Rudravir Exim

Jaggery Cubes:
Known for immense health benefits.
made from finest Sugarcane juice.
natural taste and sweetness.
Completely Chemical Free.

Jaggery powder is a natural and healthy sweetener made from sugarcane juice. It is an unrefined alternative to white sugar, rich in nutrients and minerals. Jaggery is used in cooking, baking, Ayurvedic medicine, and natural health supplements.

Jaggery powder is made by boiling fresh sugarcane juice and drying it into a fine powder. It is a chemical-free natural sweetener used in homes and food industries.
Specifications:
Color: Golden Brown to Dark Brown
Taste: Sweet with a slight caramel flavor
Texture: Free-flowing, fine powder
Moisture Content: Maximum 5%
Sucrose Content: 70% - 80%
Iron Content: High (naturally present)
Purity: 100% natural, no added preservatives or chemicals
Usage: Used in tea, sweets, bakery products, Ayurvedic medicines, and as a natural sugar substitute
Packaging:
Bulk: 25 kg & 50 kg PP Bags
Retail: 500g, 1 kg, 5 kg, and 10 kg pouches

Jaggery Powder from Nzac Foods:
Jaggery is a type of unrefined sugar made from sugar cane or palm.
It's sometimes referred to as a non-centrifugal sugar, because its not spun during processing to remove the nutritious molasses. Jaggery is made using traditional methods of pressing and distilling palm or cane juice. Jaggery is made by evaporating the water from sugar cane juice or palm sap. It is sold as a block, liquid or granules.

Color : Golden Brown / dark brown.

Feature : Non Harmful, Non Added Color, Easy Digestive

Taste : Sweet

Type : Jaggery Cubes

Country of Origin : India

Purity : 100%

Available Size : 500gm & 1Kg

* Experience the sweetness of nature in a convenient form with our Jaggery Cubes. These small, easy-to-use cubes are perfect for portion control and can be easily added to teas, coffees, and desserts. Ideal for busy lifestyles, these cubes offer a quick and mess-free way to incorporate natural sweetness into your day. Keep a pack in your pantry for a healthier alternative to refined sugars

Nutritional Content:
* Contains vitamins: B-complex vitamins.

* Higher nutrient content: Compared to refined white sugar.

Health Benefits:
* Energy source: Provides instant energy due to its high carbohydrate content.
* Digestive aid: Can help in digestion and relieve constipation

Payment Terms: 100% Advance Payment(Negotiable), L/C-Type: * Irrevocable, Draft: Sight

100% Natural and Chemical free
Direct from Mill
Cubes can be made in differect designs as per buyer requirements
Pack of 1kg, 2kg, 5kg, 10kg, 20kg, 30kg

Certificate :
"Organic EU/Organic USDA/Halal/Iso/
Gmp/Fssai/Spice board/FDA/HACCP"

Shape :
Powder

Weight in kg :
25 kg

Shelf Life :
3 Years

MOQ :
100-1000 kg

Grown in the majestic Brahmaputra Flood Belt of Upper Assam, North East India.

100% Natural Chemical-Free.

The Sugarcane is absolutely pure ; free from any Chemicals and Pesticides traces.

Very premium variety & Sweet.

Jaggery Powder INR Rs. 160/- per kg US$ US$2.00 per kg

MOQ - 1000 Kgs

Prices are FOB - Guwahati INDIA.

Pure Nutrition, Zero Chemicals!

Dark red in colour, 300 gms average /fruit

Key Specifications/Special Features : 2.8 to 3.2 kgs/Box, 10 Pieces /Box, 5000 Boxes in 40 reefer FCL

Jaggery powder is a finely ground, unrefined natural sweetener made from sugarcane juice or palm sap. It is widely used in food, confectionery, beverages, and pharmaceutical applications. Below are the general specifications for jaggery powder:

Physical Properties:

Appearance: Fine, free-flowing powder

Color: Light golden yellow to dark brown (depends on processing and raw material)

Odor & Taste: Sweet, characteristic jaggery aroma, free from off-odors or fermentation

Texture: Free from lumps, smooth, and non-sticky

Moisture Content: Max 5-8%

Solubility: Completely soluble in warm water

Chemical Properties:

Sucrose Content: 65-85%

Reducing Sugars (Glucose & Fructose): 10-25%

Total Carbohydrates: 85-95%

Protein: 0.5-1%

Ash Content: Max 3%

pH (5% solution): 5.5 - 7.0

Minerals (per 100g):

Calcium: 80-100 mg

Iron: 10-15 mg

Magnesium: 50-90 mg

Potassium: 100-300 mg

Microbiological Standards (For Food & Pharmaceutical Use):

Total Plate Count: Max 100,000 CFU/g

Yeast & Mold: Max 1,000 CFU/g

Coliforms: <10 CFU/g

E. Coli: Absent

Salmonella: Absent

Aflatoxins (B1, B2, G1, G2): Max 10 ppb

Contaminants & Adulterants:

Pesticide Residues: As per country-specific regulations (FSSAI, EU, FDA)

Heavy Metals:

Lead (Pb): <0.2 ppm

Cadmium (Cd): <0.1 ppm

Arsenic (As): <0.1 ppm

Mercury (Hg): <0.05 ppm

Sulfur Dioxide (SO): Max 70 ppm (for non-organic jaggery)

Artificial Additives & Preservatives: Must be absent

Applications of Jaggery Powder:

Food Industry: Used as a natural sweetener in confectionery, bakery, dairy products, and health foods

Beverages: Used in herbal teas, traditional drinks, and energy drinks

Pharmaceuticals & Ayurveda: Used in herbal medicines and detox remedies

Animal Feed: Used as an energy source in cattle feed

Industrial Use: Used in fermentation, bioethanol production, and jaggery-based syrups