Soft wheat flour is typically packaged as cake flour or pastry flour, and is best used for cakes, cookies, and pastries that should be tender and crumbly. It can also be used in fresh pasta, and produces a tender noodle Payment - LC. Please share LOI and company profile.
Dear Partners, we offer for supply of non gmo soft milling wheat 2,3 and 4 grades for humans or animal consumption, by bulk vessels till 6000 ton capacity or by containers, on FCA, FOB or CIF/CFR basis. Payment by TT or LC at sight on loading port. Welcome with LOI.
Soft wheat Specification of wheat(260$ MT/FOB/310 $ MT/CIF : Protein - 14 % Purity - 99 % Dry Gluten - 7 % Min Dockage : 1 % - 3 % Max DAMAGED KERNER - 2 % MOISTURE - 12 % Packing - 25 kg /50 kg Or as per buyer required. PAYMENT TERMS: (Buyers Advance payment Proforma Invoice through to Bank Swift transfer T/T and 30% against BL), at buyer's destination port, we also accept 100% LC at sight on FOB Novosibirsk port WORKING PROCEDURE: Seller quotation (This quotation) Buyer Confirms Quote Seller Issues Offer Buyer and mutually agreed to terms, sign and Buyer makes down Payment value of order. NEGOTIATED) Seller Prepares shipment within 3 to 7 days after confirmation prepayment. Seller ships products and provides shipping documents. Bill Lading Commercial Packing List Certificate of Origin Certificate Weight and Quality Analysis (SGS or BV) Buyer Confirms documents deposit Balance Payment, Buyer Pay the remaining 30% 72 Hours after confirming product at Buyer's Port.
Soft Wheat 11% protein price 200$ per ton
Quatlity: standart of exportation Output yield: 2014-2015 Quality origin : kazakhstan Gluten: min. 25% Natural weight: min. 740 Protein: min. 12.5% Impurity content: max. 2% Grain admicture: max. 4.5% Humidity: max. 14% Packaging: in bulk
We have over 600.000 mt of soft wheat in varna (u) Bulk
We can offer Soft WHEAT for 200 000/MT x12 months Price 249 USD/MT Specifications : Wheat Purity: 99% Hectolitre - 79gr/l Admixture (Plant Origin): Max.1% Broken Seeds: Max 2% Humidity: Max.11,4% Gluten: 31,7% Protein: 11.1% W Joule: 310
soft, milling, durum wheat of different origins: USA, Australia, Romania
- Harvest year 2022-2023 - Humidity: no more than 14.0%. - Protein: from 11% to 15.5% min . - Gluten: 27% min. - IDK: 90 units . max. - H/N: 290 sec. min. - W: 280 min. - Weed admixture: 1 % max . - Grain admixture: 1 % max . - Grains damaged by the bug turtle: 1 % max. - Pest infestation: no pests detected. Specification: 15 protein Test Weight,Min-78 KGL Moisture,Max-14% Foreign Matters,Max -2% Protein,Min -15%