Product: normal white garlic, pure white garlic. size: 4.5-5.0cm,5.0-5.5cm,5.5-6.0cm,6.0-6.5cm. packing: loose packing: 5kg/8kg/9kg/10kg/20kg mesh bag. 8kg/9kg/10kg color carton. Inner Small Packing: 1kg bagx10/10kg carton; 3pcs/bag, 10kgs/carton.
Variety: Fresh ginger, fat ginger, thin ginger Features: 1.Shiny yellow color. 2.Clean peel, no rot and pest. 3.Pure spicy flavor. Size: 100g up; 150g up; 200g up; 250g up; 300g up. Packing: 10kg/20kg mesh bag; 5kg/9kg/10kg/12kg/carton; 1kg x 30bag /carton; or according to the customers requirements Certification: GLOBALGAP; ORGNAIC CERTIFICATION
Fresh Garlic Availability: Fresh in March harvest until May, then Dray Garlic all year round. Colour Violet / white Origin: Egypt, First class Size: 5+ Packing: 5 kg bamboo basket, or 10-20 kg mesh bags, or 10 kg plastic box. Pelletized or non-palettized Payment terms: 100% LC SGS quality report or similar upon loading is available.
Origin: Vietnam
Origin: Vietnam
Garlic : Garlic nutrient-rich: every 100 grams of water containing 69.8 grams, 4.4 grams of protein, 0.2 grams of fat, carbon garlic Garlic (22 sheets) Water compound 23.6 grams, calcium 5 mg, phosphorus 44 mg, iron 0.4 mg, vitamin C3 mg. In addition, also contains thiamine, riboflavin, niacin, allicin, citral and selenium and germanium and other trace elements. Containing about 0.2% volatile oil, the main ingredient in the garlic allicin, with a bactericidal effect, is contained in the garlic of garlic acid by the role of garlic hydrolysis. Still contains a variety of allyl, propyl and methyl composition of thioether compounds.
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Fresh Tumeric Origin of Indonesia
Origin: Vietnam
