Brown Sugar Brown Sugar has granules resembling White Crystal Sugar. Brown Sugar can be used for baking, cooking, and making drinks. Brown Sugar tends to be sweeter compared to Palm Sugar. Palm Sugar Palm Sugar is made from Arenga pinnata tree's sap which is rich in sugar, the sap goes through heat processing until it becomes a thick paste. These thick paste is then cooled down and shaped into a mold or gets through further processing to become smaller granules. The heat processing gives Palm Sugar a caramel and smoky flavor. Coconut Sugar Coconut Sugar is similar to Palm Sugar, but Coconut Sugar is harvested Coconut Tree's Flower Bud Stem Sap. Coconut Sugar has similar taste to Brown Sugar but a hint of smokiness like Palm Sugar. Price listed is for each kilogram.
25 kg , 50kg, 1000 kg , The sugar has a light brown color with a sweet smell from sugar cane
We As Processing For Export Of Coconut Brown Palm Sugar Granule Indonesia Origin And We Can Supply You Regularly And For Long Time, We Are Looking For Reliable Buyer, If You Interest Don't Hesitate To Contact Us..Regards.
Our Palm Brown Sugar is a natural wonder that brings sweetness straight from the heart of palm trees. Here's why you will love it: Golden Hue and Rich Aroma: Palm brown sugar boasts a warm golden color and a fragrant aroma. It's like sunshine captured in a sweet crystal. Mineral Boost: This unrefined sugar contains essential minerals such as potassium, magnesium, and iron. These nutrients contribute to overall well-being. Balanced Sweetness: Palm brown sugar strikes the perfect balance between sweetness and depth. Use it in your morning coffee, tea, or as a topping for oatmeal and yogurt. Sustainable Choice: By choosing palm brown sugar, you are supporting sustainable agriculture and the livelihoods of farmers who harvest it. Remember, both coconut brown sugar and palm brown sugar are versatile ingredients that can elevate your culinary creations. Whether you are baking, cooking, or simply sweetening your favorite beverages, these sugars add a touch of natural goodness. Coconut and Palm Brown Sugar Information From: Powder Packaging: Paper bag or as per requested Shelf life: 18 months Place of Origin: Central of Java, Indonesia Types of products: Coconut and Palm Sugar Type of processing: Cooked and dried Color: Light brown (Coconut) Dark brown (Palm) Ingredient: Pure sap of coconut and palm and melted solid form of coconut and palm Density: 12% up to 16% or as per requested Moisture: 2% Packaging Details: 250 gram or 20 kg per bag or as per requested Product labelling Blank or printed label as per requested (free of charge) Port of Loading: Tanjung Mas, Semarang. Indonesia Capacity: 20 tons/month Incoterms: FOB Term of Payment 100 % T/T advance or 50% T/T Advance and 50% T/T as CBD MoQ: 1 x Twenty feet container
Brown Sugar from Nzac Foods: Brown sugar is made of crystalline sucrose combined with a small amount of molasses, which is responsible for its characteristic color and rich flavor. Brown sugar is a sucrose sugar product with a distinctive brown color due to the presence of molasses. Brown sugar contains slightly more minerals and marginally fewer calories than white sugar.
Price : INR 55.00 / Kilogram Business Type : Manufacturer, Exporter, Supplier Product Details Packaging Type : Plastic Packet Speciality : Sweet Taste Packaging Size : 15Kg, 20Kg Usage : Tea, Sweets, Ice Cream Shelf Life : 6 Months Color : Brown Form : Crystal Preferred Buyer From Location : All Countries Except India
Palm sugar is a sweetener made from the sap in coconut palm trees. It has a mild caramel flavor that is a popular ingredient in Southeast Asian and African cooking. Palm sugar is considered a healthier alternative to other sweeteners because its production involves minimal processing with no added chemicals. Because it's unrefined, it also retains high levels of plant-based vitamins and minerals that can benefit your health. Palm sugar also has a low glycemic index compared to other sweeteners, which means itâ??s less likely to cause your blood sugar to spike and crash. While research is ongoing, some studies suggest that palm sugar is a good alternative sweetener for people with diabetes
Exporters of Sugar ICUMSA from Brazil and India! Min 12500 MT by bulk load from Brazyl! We can do container loads with min 270 MT! Raw Brown Sugar and Sugar Cubes also can be supplied from India! Working directly with Mills/Shippers! Specifications of Sugar ICUMSA 45 ICUMSA 45 RBU ICUMSA ASH CONTENT 0.04 Maximum by weight MOISTURE 0.04 MAXIMUM BY WEIGHT MAGNETIC PARTILCES Mg/Kg4 SOLUBILITY 100% DRY AND FREE FLOWING GRANULATION FINE STANDARD PLARIZATION 99.80�° Min Max AS 1 PPM Max OS 2 PPM Max CU 3 PPM COLOUR SPARKLING WHITE SEDIMENTS NONE SO Mg/Kg 20 REDUCING SUGAR 0.010% MAXIMUM IN DRY MASS RADIATION NORMAL W/O PRESENCE OF CESIUM OR IODINE S02: CERTIFIED SUBSTANCE SOLID, CRYSTAL SMELL FREE OF ANY SMELL HPN STAPH AUREUS PER 1 GRAM â?? NIL MICROBIOLOGICAL LIMITS PATHOGENIC BACTERIA INCL SALMONELLA PER 1 GRAM â?? NIL BACILLUS PER 1 GRAM â?? NIL PERSTICIDE TRACES MAX mg/kg BASIS DDT 0.005 â?? PHOTOXIIN 0.01 â?? HEXACHLORAN â?? GAMMA ISOMER 0.005 CROP Recent
Sugar from India & Brazil
We supply best quality ICUMSA 45 and Icumsa 150 Origin Brazil or India or Thailand Specification White Refined Cane sugar - Polarization : 99.80% Min Ash content : 0.04% Max Suphateash Content : 00.04% Maximum Moisture : 0.04% Max Solubility : 100% dry Free Flowing Radiation : Normal without Presence of Cesium or Iodine Certified Granulation : Fine Smell : Free of any Odor Reducing Sugar : 0.05% Maximum by Weight Fumigation : Well Cleaned from Molds, Unnatural Odors We offer granulated sugar in a variety of textures from very fine or ultra-fine to regular or coarse sugar granules. Packing details : 5 kgs, 10 kgs, 25 kg & 50 kg
