Yousafzai

- Diastase: 8%ml/(g.h) - Moisture max 18% - Fructose min 40% - Sucrose max 5% - HMFmax: 20mg/kg Dextrose : 28 - 36% Sucrose : 0.8 - 5.0% Nitrogen : 0.05 - 0.38% Ash : 0.04 - 0.93% pH : 3.3 - 5.6 Enzymes : invertase, diatase, glucose oxidase Acid :Gluconic Acid Free Acid : 12 - 40 milliequivilants/kg Vitamins : B2, B6, C, H &K Minerals : Potassium, calcium, magnesium, sodium, iron chloride, silicon, silica, manganese, sulphur, phosphorus, zinc and copper

Jackfruit, (Artocarpus heterophyllus), evergreen tree (family Moraceae) native to tropical Asia and widely grown throughout the wetland tropics for its large fruits and durable wood. The greenish unripe fruit is cooked as a vegetable, and the brown ripened fruit is eaten fresh for the sweetly acid but insipid pulp surrounding the seeds. The seeds are cooked and eaten locally. Jackfruit is considered a staple food crop in Sri Lanka and other areas in South and Southeast Asia. Canned or processed jackfruit has gained popularity as a meat substitute in some places.

Product Name : %100 Pure, Raw Pine Honey HMF : 5.2 Color : Amber Moisture : 18.3 Praline : 420 Diastase Nr. : 15.7 Fructose + Glucose % : 65.3 Free Acidity : 25.1

Product Name : %100 Pure, Raw Pine Honey HMF : 5.2 Color : Amber Moisture : 18.3 Praline : 420 Diastase Nr. : 15.7 Fructose + Glucose % : 65.3 Free Acidity : 25.1

- Diastase: 8%ml/(g.h) - Moisture max 18% - Fructose min 40% - Sucrose max 5% - HMFmax: 20mg/kg Dextrose : 28 - 36% Sucrose : 0.8 - 5.0% Nitrogen : 0.05 - 0.38% Ash : 0.04 - 0.93% pH : 3.3 - 5.6 Enzymes : invertase, diatase, glucose oxidase Acid :Gluconic Acid Free Acid : 12 - 40 milliequivilants/kg Vitamins : B2, B6, C, H &K Minerals : Potassium, calcium, magnesium, sodium, iron chloride, silicon, silica, manganese, sulphur, phosphorus, zinc and copper

Mahabaleshwar Honey is organic when the flowers that the bees use to produce the honey have not been treated with chemicals. The term organic honey has nothing to do with the production process of the honey. A hive can produce organic honey, but the extracted honey can be heated, filtered, and processed and therefore not raw. It is also called as Mahabaleshwar\'s pure forest honey. Specification Content Nutritional Value contains 100 gm Result Sp Gravity at 27 Deg Cel 1.4376 Enery 326.0 Kcal Moisture 10.78 Proteins 0.30 gm Total reducing sugars 69.6 Fat 0.00 gm Sucrose 2.45 Carbohydrates 81.20 gm Total Ash 0.3 Natural Sugar 79.90 gm Acidity as formic acid 0.15 Calcium 8.20 mg Hydroxy Methyl Furfural HMF 41 Iron 1.23 mg Water insoluble matter 6.21 Electric Conductivity 0.637 Packaging: 500 gm, 1000 gm, 5 Ltrs

Product Type: Honey Place of Origin: Vietnam Brand Name: 99 GOLD DATA Color: Natural Yellow Honey Packaging: Bulk Grade: Top Grade Shelf Life: 18 Brix (%): 5 % Additives: none Max. Moisture (%): 18 % Diastase Activity (%): 8 % Reducing Sugar (%): 65 % Product name: Natural Bee Honey Feature: 100% Natural Pure Honey Honey types: Acacia Honey Fructose: 40% Min HMF: 20 mg/kg max Sucrose: 0.8% 5% Max Certification: HACCP, ISO, GAP, EEC MOQ: 19 Tons = 1x20ft. Origin: Vietnam Supply Ability 30000 Kilogram/Kilograms per Month Packed: 290kg steel drums or 250g, 400g, 500g mason jar, bottle or customized

Collected in the Wilds of Himalayan Hill Region and Foothills of Norther East INDIA in Upper Assam, Arunachal & Nagaland. No Artificial Additives Added. and 100% Natural. Available in 4 variants. Tulsi, Aswan, Litchi & Multi-Flora.