Gelatin, E411, CAS no. 9000-70-8, Gelatin is hydrolyzate of collagen, animal beef and pork as raw materials. It is a natural nutritional food thickener. Characteristics: Gelatin can be dissolved in hot water to form a thermally reversible gel, which has extremely excellent physical properties, such as jelly force, affinity, highly dispersed, low viscosity characteristics, dispersion stability, water holding capacity, coating resistance, toughness, and reversibility. As a thickening agent, edible gelatin is widely added in the food industry, like jelly, food coloring, senior fudge, ice cream, cream cheese, yogurt and frozen food.
As an experienced Gelatin manufacturer and supplier, we has been supplying and exporting Gelatin for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Gelatin food grade Specification
Gelatin
E No E441
Einecs No 232-554-6
CAS No. 9000-70-8
HS Code 3503001001
ITEM Specifications
Appearance Yellow or yellowish granular
Jelly strength (6.67%) 120 â?? 260 bloom (as per need)
Viscosity (6.67%) 30- 48
Moisture 16%
Ash 2.0%
Transparency (5%) 200- 400mm
pH (1%) 5.5- 7.0
So2 50ppm
Insoluble material 0.1%
Arsenic (as) 1ppm
HEAVY METAL (as PB) 50PPM
Total bacterial 1000cfu/ g
E.coli Negative in 10g
Salmonella Negative in 25g
Paticle size 5- 120 mesh (as per need
Xanthan gum 80mesh and 200mesh, cream white powder, E415, CAS no.11138-66-2, food thickener, biosynthetic rubber, mainly made of starch, manufacturing process through fermentation process using the microorganism Xanthomonas Campestrisis. Advantages than other gums: outstanding water solubility and high viscosity; excellent stability in temperature and PH value; Function and uses: Xanthan gum is a high performance thickener as the viscosity of 1% is about 100 times stronger than 1% gelatin solution.
As an experienced Xanthan gum manufacturer and supplier, we has been supplying and exporting food grade Xanthan gum 80mesh and 200mesh for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Food grade Xanthan Gum 80mesh, 200mesh Specification
ITEMS STANDARD
Appearance white or cream-color and free-flowing powder
Viscosity: 1% Xanthan Gum in 1% KCl Brookfield, LVTD,spindle 3.60rpm, 25 1200 1600 mpa.s
Assay(on dry basis) 91.0 108.0%
Loss on drying(105oC, 2hr) 6.0 12.0%
V1 : V2: 1.02 1.45
Pyruvic Acid 1.5% min
PH of 1% solution in water 6.08.0
Heavy metals(as Pb) 20 mg/kg max
Lead(Pb) 5 mg/kg max
Arsenic(As) 2 mg/kg max
Nitrogen 1.5% max
Ash 13% max
Particle size 80 mesh: 100% min, 200 mesh: 92% min
Total plate count 2000/g max
Yeasts and moulds 100/g max
Pathogens germs absence
S. aureus Negative
Pseudomonas aeruginosa Negative
Salmonella sp. Negative
C. perfringens Negative
Carrageenan, E407, CAS no.11114-20-8, is a hydrophilic colloid extracted from certain red algae seaweed, it can be divided into K-type (Kappa), I-type (Iota) and L-type (lambda). Carrageenan is often used in food as the thickening, gelatinizing, suspending, emulsifying and stabilizing agents. Uses: in Jelly: jelly made by carrageenan is full of elasticity and has no off-water property. Uses in Soft Sweets:The transparent fruit sweets made by carrageenan have rich fruit flavors and moderate sweetness. tasty, non-stick to teeth. make the products taste well, full of elasticity, have a small viscosity and improve the stability. Uses in Ice Cream: enables ice cream to have a fine, smooth texture and a good taste.
As an experienced Kappa & Iota Carrageenan manufacturer and supplier, we has been supplying and exporting Kappa & Iota Carrageenan for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day.
Carrageenan powder Specification
Item Standard
Appearance Cream white powder
Particle Size 95% pass 120 mesh
Total sulfate (%) 15~ 40
Loss on drying (%) 12
Water viscosity(1.5%, 75C, mPa.s) 20~ 200
Water gel(1.5%, 0.2%KCl, g/cm2) 1200
Transparence (%) 75
Arsenic (As) 3 mg/kg
Lead (Pb) 5 mg/kg
Cadium (Cd) 1 mg/kg
Mercury (Hg) 1 mg/kg
Total plate count 5000 cfu/g
Yeast and moulds 300 cfu/g
Salmonella spp./ 10g Negative
Escherichia coli/ 5g Negative
Pathogenic bacteria Negative
Linear Alkylbenzene (LAB) is a raw material of an important anionic surfactant, Alkyl Benzene Sulfonate, widely used in daily chemical washing, textile auxiliaries, industrial cleaning, printing and dyeing, electroplating, leather and paper industry etc. LAB can also be used in lubricating oil, capacitor oil, part of the solvent etc.
Application: LABs are used to produce linear alkylbenzene sulfonate (LAS) which is a biodegradable surfactant & has great cleaning properties and as such, it is an important component of detergents and cleaning solutions.
Packing: Standard export neutral packing in Tanker, Bulk chemical carrier, Flexibag etc.
Item Specification
Appearance (visual): Clear & Bright
Specify Gravity (15.5/15.5 °C): 0.85- 0.88
Bromine Index (Br2.mg/100g): 15 max
Saybolt Color: +30 min
Refractive Index (20 °C): 1.480- 1.485
Water Content (wt.ppm): 200 max
Dialkyltetralin (wt.%): 1 max
Paraffin Content (wt.%): 0.4 max
Monoalkylbenzene Content (wt.%): 98.6 min
C9 & lighter: 1 max
C10: 6- 16
C11: 28- 39
C12: 25 - 40
C13: 10 - 30
C14 & heavier: 2 max
Average Moleculer Weight: 238 - 250
2-phenyl isomer (wt.%): 15 min
Solubility:
It is soluble in ester, ketone, aromatics and alcohol ethers. It is insoluble in 200# gasoline and alcohol.
Characters:
1, Good adhesion and High hardness;
2, Good compatibility with CAB or NC;
3, Non yellowing and good resistance to weather;
4, Good compatibility with other resins;
5, Good adhesion with plastic substrate;
Features : Straight Phenol Formaldehyde Resin with Cream to Pink Colour, in Free
Flowing Powder Form.
Colour : Cream
Applications : Automotives, Industrial, Machine Tools, Motors, Power Tools.
Components : Grinding Wheels and Abrasives.
Properties Typical Value
Appearance Cream To Pink Colour
Melting Point 950 C
Norton Flow @ 1250 C 57 mm
GEL Time @ 1600 C 45 seconds
Hexamine Content 8%
Sieve Analysis + 200# 1%
Shelf Life @ 250 C 6 months
Solubility:
It is soluble in ester, ketone, aromatics and alcohol ethers. It is insoluble in 200# gasoline and alcohol.
Characters:
1, Good adhesion and High hardness;
2, Good compatibility with CAB or NC;
3, Non yellowing and good resistance to weather;
4, Good compatibility with other resins;
5, Good adhesion with plastic substrate;
