Thompson Raisin HACCP certified X-ray scanned laser sorted
Raisin is the product prepared from the sound dried grapes of the varieties conforming to the characteristics of Vitis vinifera L. processed in an appropriate manner into a form of marketable raisin with or without coating with suitable optional ingredients. We can offer various types of Raisins SULTANAS are mainly used in the traditional cakes, breads and biscuits. CURRANTS are used for baking hot cross buns and cooking. MUSCAT used especially in fruitcakes. DARK RAISINS are most popular for cooking, baking, salads and desserts. GOLDEN RAISINS used wherever a light colored raisin is desirable. Popular for fruitcakes and confections. Golden Yellow / Dark Raisin/ Bakery (Malayar) Raisin/Mixed Raisin/Green Raisin/Sultana Raisin/ Brown Raisin
Raisins ( Vitus Vinifera). When most fruits are dried, they keep their same name, but not the grape. The dried, form of the grape, revered throughout history, has its own unique name - the raisin. A, raisin is a dried grape. Raisins are produced in many regions of the world and may be, eaten raw or used in cooking, baking and brewing., Among the most popular types of raisins are Sultana, Malaga, Monukka, Zante Currant,, Muscat and Thompson seedless. The size of small pebbles, raisins have wrinkled skin, surrounding chewy flesh that tastes like a burst of sugary sweetness. While the, colours of raisins vary, they are generally deep brown incolour, oftentimes with hints, of a purple hue., Raisin is a convenient, high energy low fat snack; they are easy to pack, easy to eat, and almost never go bad. Like other dried fruits, raisins are available throughout the, year., Raisins have a variety of colours (green, black, brown, purple, yellow) and sizes., Turkey and the United States are the world’s largest raisin producers. Together, these, two, Countries account for more than 95 percent of production among the major northern, hemisphere Producing countries, and generally, about 80 percent of global production. Look forward hearing from you soon.
PENTASTAR INTERNATIONAL is a reputable and renowned company specializing in the supply and export of Golden & Black Raisins. With years of experience and expertise in the industry. We are most trusted name in providing top-quality agriculture products customers worldwide. Raisins When most fruits are dried, they keep their same name, but not the grape. The dried, form of the grape, revered throughout history, has its own unique name - the raisin. A, raisin is a dried grape. Raisins are produced in many regions of the world and may be, eaten raw or used in cooking, baking and brewing., Among the most popular types of raisins are Sultana, Malaga, Manuka, Zante Currant,, Muscat and Thompson seedless. Black Raisins: Being the most popular variety of the raisins, the Black Raisins have numerous health benefits for the hair and the skin. The juicy taste of these raisins is a treat for the sweet tooth of the customers of the company, which is known as a prominent Exporter and Supplier of Black Raisins. Procuring the Black Raisins from the most trusted vendors, the company ensures the timely and safe deliveries at the best prices. Golden Raisins: The company is counted amidst the leading Exporters and Suppliers of Golden Raisins, with the offered range having an average shelf life of 12 months and a relative humidity level of 50%. The Golden Raisins, offered by the company, are free of fats and have been appreciated for their rich taste and exotic flavors. The customers can avail the Golden Raisins from the company at the best prices on a timely basis Specifications: HS Code: 8062010 Country of origin : India Product Name: Golden Raisins & Black Raisins Max Moisture: 1822 Max Taste Sweet Feature Unmatched Taste High nutritional value Packaging done as per requirement Drying Process Sun Dried Air Dried Shelf Life 12 Months Minimum Order Qty: 1 FCL Production Capacity: As Per Buyer Requirement Packaging: 25-50 Kg Pp Bag Or As Per Buyer Requirement
Product: Raisins Raisins Are Processed by Sun Drying and Tray Drying Several Different Types of Grapes. They Are Small and Sweetly Flavoured with A Wrinkled Texture. Indian Raisins Are Available in Different Size and Colours. They Have a Flavour Similar to The Grapes from Which They Are Made, But the Drying Process Which Creates Them Concentrates the Amount of Sugar Making Them Taste Much Sweeter. They Are a Naturally Stable Food and Resist Spoilage Due to Their Low Moisture. The Only Raw Material for Making Raisins Is Grapes. To Make 1 Kilo of Raisins, over 4 Kg of Fresh Grapes Are Required. These Grapes Must Have Certain Qualities in Order to Produce Quality Raisins. For Example, They Must Ripen Early and Be Easy to Dry. Additionally, They Must Have a Soft Texture, Not Stick Together When Stored, Have No Seeds, And Have a Pleasing Flavour. Features: Available Throughout the Year High In Nutritional Value Treated With Ethyl oleate & Pottasium Carbonate Prepared From Superior & Seedless Thompson and Sonika Grapes