Industrial Gelatin is light yellow, brown or black grain, which can pass the 4mm aperture standard sieve. It is widely used in plating liquid, match, emery cloth, NCR, wood adhesion, book adhesion, dial and silk screen agent, it's an important chemical raw materials, according to incomplete statistics, industrial gelatin different applications due to its performance, in more than 40 industries, over 1000 kinds of products are applied. 25kgs Kraft paper bag with PE inner.
Supplier: Technical gelatin
Services: Manufacturer and trade
Supplier: Edible gelatin, medical gelatin, technical gelatin
Services: Clearing agent
Supplier: Pearl glue, hide glue, technical gelatin
Candy: gelatin is mainly used to enhance flavor and taste of candies making use of its chewing-resistant property and softness Swiss soft candy, QQ soft candy: to improve texture and taste making use of its chewing-resistant property and solubility in mouth Marshmallow: making use of emulsification property and churning process of gelatin to produce air-cell swelling the candies bulk and produce candies with special types and flavors Dragee: making use of coagulation of gelatin to produce inclusion packed in sugar-coat and enhances candy texture and luster Icy product: applying gelatin for icy products, such as ice cream, ice-lolly and ice bar, to enhance even emulsification ability, reduce solution speed of icy product and improve flavor and taste Dairy food: for yoghurt, soft cheese and fresh butter, gelatin could maintain wetness of structure Desserts: advanced jellies are all made with gelatin to enhance taste and flavor Meat: gelatin are used for preparation of many dishes, such as gelatin beef, corned beef, meat stuffing of boiled dumpling and stuffed bun, burger and all kinds of ham meat. It could enrich flavor of meat and enhance coagulation. Seasoning juice and frozen beef also need gelatin to prevent coagulation and separation Jam: for salad, chocolate catsup, cocoa catsup and peanut catsup, making use of viscosity gelatin to enhance thickness of products, improve quality and enhance flavor Beverage: for juice, beverage and liquor, using clarification of gelatin to improve quality and enrich taste of products Instant noodles: using coagulation of gelatin to produce seasoning package such as sugar-coat, made directly by hot water, convenient and clean. Besides, viscosity of gelatin could enhance substantiality of instant noodles soup, taste and flavor Medicine: for cod-liver oil and medicine capsule, using coagulation of gelatin and property of producing sugar-coat, sanitary, convenient and cheap. 25kg/sack or drum with polyethylene inserts or Customized packaging available.
The appearance of the product is light yellow to yellow fine grain. This product is mainly used in soft and hard capsules, sugar coating tablets. Its voluntary standard are QB2354-98 standard and the standard authorized by the Ministry of Health. We can customize BP98 and CP95,USP24 coming up to Europe and America PB.
1) Medical gelatin is made from animal bone or skin 2) The color is yellow to light yellow 3) Grade: pharmaceutical grade 4) Pharmaceutical Gelatin usually is used as Hard Capsules, Soft Capsules, Tablets , Suppositories and so on. 5) We could supply high quality medical gelatin at reasonable prices. 6) The mesh, various jelly strength -bloom, viscosity ects,we could supply according to the request of the buyers 7)Packing:normally poly bag inner, woven bag outer. 25kgs/bag 8)Loading ability: 20mts/20ft without pallet (the particle size >10mesh).
Supplier: Gel gelatin, edible gelatin, skin gelatin, gelatin, industrial gelatin, technical gelatin
Supplier: Technical grade gelatine powder(glue powder)
