for product information and product specifications.
GREEN BEAN COFFEE - ARABICA ROBUSTA Through our unique blend of Arabica and Robusta beans, we naturally produce GREEN BEANS COFFEE BEANS keeping. There are no additives or additional caffeine added, so delivering the full definition of a standard cup of coffee, saving the great traditional value of the African coffee. - Drying on screen inside greenhouse: maximum temperature and environment control, no contamination - Raking daily to ensure consistent, even drying of internal and external surface coffee cherries - Sugar content and moisture checking daily - Modern hulling machine to remove the outer mucilage and husks of the cherries after drying process is complete
Product name Robusta Green coffee beans Moisture 12.5%max Black & Broken 0.1% max Foreign Matters 0.1% max Packing 60kgs/Jute bag or customized Container Capacity 19.2MT/20'DC and 27MT/40'HQ Certification ISO 22000:2018 Sample Free sample Application Instant coffee or mix with Arabica Place of Origin Vietnam Production time 10-15days Port of Loading Ho Chi Minh port Flavor Strong and Tasty MOQ 1MT
Arabica Coffee: 1. Green Bean Arabica Natural; 2. Green Bean Arabica Specialty; 3. Green Bean Arabica Grade 1; 4. Green Bean Arabica Grade 2; 5. Green Bean Arabica Grade 3. Robusta Coffee: 1. Green Bean Robusta Grade 1; 2. Green Bean Robusta Grade 2; 3. Green Bean Robusta Grade 3. We are very open and happy to negotiate. Prices here may change depending on the situation and conditions. Packaging, shipping and payment can be discussed.
Product Name: Coffee Beans Specifications : Type: Arabica, Robusta Grade : A Packaging Terms : Customized
It is a Ground Coffee / Coffee Powder packed in a dripped Coffee Sachet . Then 5 sachets in a sealed aluminum foil sachet. 5 Sachets in a Box The real beauty of drip coffee lies in its simplicity and consistency. You can easily control the coffee-to-water ratio, brewing time, and water temperature to tailor the flavor to your liking. Drip coffee is made by pouring boiling water over ground coffee . A filter that is typically made from paper separates the grounds from the brewed liquid which allows the water to pass through and fall into a cup. Our single drip coffee is very convenience to bring your favorite coffee on a business trips or holiday. Also very convenience for Hotel management to give their guest this coffee drip by placing Drip Coffee in their guest rooms Customer design packaging welcomes to discuss.
Robusta Coffee Today, over 90% of the coffee production in Java Island occurs on smallholder farms averaging almost 2,5 acres. Our commercial-grade Java coffee comes from the village of Semarang, where it was triple hand-picked. The natural processing of the coffee itself is actually the traditional processing sun-dried method. Nowadays, the natural process is not widely practiced anymore since it requires longer processing time, up to 2 months from the time of the picking of the cherries until the packing of the green beans. With a body as full as any premium coffees, Java Island can be downright syrupy. Despite a subdued acidity, the tastes are complex and intense, and a chocolate sweet flavor often holds earthy undertones. Notes of licorice may also be present.