High Quality Organic Iranian Fresh Watermelon
Watermelon, Citrullus lanatus, is a succulent fruit that is native to tropical Africa. It has a soft flesh on the inside, cover by a thick, hard skin. The colors usually associated with watermelons are a bright red flesh and a striped green skin, but there are other variations of this fruit as well. watermelons are usually eaten raw but are also used in salads or pickled sometimes. The fruit is made up of around 90% water. Nutritionally, it mainly consists of carbs and sugar, with very small amounts of fat and protein as well. It is also a source of several vitamins and minerals such as potassium, copper, vitamin C, B5 and A.
Spring and summer is coming
we are ready to serve you with a full truck of watermelon bins.
let me know if you need
4 to 6 count per boxes or
by bins
order asap , program will be better
Refreshing, sweet, and packed with water, our watermelons are the ultimate hydrating fruit. Perfect for summer picnics, fruit salads, or a juicy snack, they're a low-calorie option full of vitamins and hydration.
Ardh Al Nakheel General Trading L.L.C SP supplies fresh, high-quality watermelons, sourced from trusted farms to ensure exceptional sweetness, vibrant color, and rich nutritional value. Our watermelons are carefully harvested, sorted, and packed to retain their natural juiciness, freshness, and taste. Ideal for retail, food processing, and export, they meet international quality standards. With strict quality control, sustainable sourcing, and efficient global logistics, we guarantee freshness and timely delivery. Whether for wholesale or direct consumption, our premium watermelons offer superior quality and reliability for global markets.
Plant - Strong and Vigrous Vine
Maturity Days - 75-78
Fruit Colour - Orange Flesh
Fruit Shape - Green Strip with rough surface
Fruit Weight - 1-1.5 kg
Salient features -A.Tolerance to wilt
B.Wide adaptability
Indian watermelons are renowned for their consistent size, shape, and vibrant color. Meticulous farmers nurture the melons to perfection, ensuring a rind that's firm yet easy to cut and flesh that's delightfully crisp and free of seeds.
rom the scorching heat of the Thar Desert to the verdant fields of South India, India cultivates some of the world's most delightful watermelons, offering a taste of paradise to international consumers. These melons, much like the nation itself, boast a vibrant diversity, promising a flavor and texture to tantalize every palate.
*A Spectrum of Sweetness:* Indian watermelons come in a delightful array of sizes, shapes, and colors. The most common variety is the classic round watermelon, boasting a rind that ranges from deep green to a light striped pattern. These melons, when sliced open, reveal a heart of luscious red flesh, brimming with juicy sweetness. For those seeking a unique twist, India offers alternative varieties like the elongated "Sharad watermelon" or the compact "Poovan kurukkan" each with its own distinct taste profile.
*Nature's Refreshment:* The true magic of Indian watermelons lies in their ability to quench thirst and invigorate the senses on even the hottest days. The flesh is not just sweet, but possesses a subtle coolness that explodes with every bite. This inherent refreshment makes them a perfect summertime treat, ideal for enjoying on their own or incorporating into delicious salads and fruit cocktails. Beyond their taste, Indian watermelons are packed with vitamins and minerals, including vitamins A and C, as well as essential electrolytes like potassium, making them a healthy and hydrating choice for consumers worldwide.
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Watermelon, scientifically known as Citrullus lanatus, is a popular fruit known for its sweet, juicy flesh and refreshing taste.Shape, Typically round or oblong . Size, Varies widely, from small personal-sized melons to large ones weighing over 20 kg. Skin , Hard rind that is usually green with darker green stripes or variegation. Flesh , Most commonly red or pink, but can also be yellow or orange.