Black pepper is rich in vitamin K and manganese, as well as contains vitamin C, vitamin E, vitamin A, B vitamins, calcium, and potassium with Excellent Source of Manganese & Cholesterol-Free. Used widely in cooking, black pepper offers many health benefits.
Indonesia is one of country that produce black pepper powder. We produce black pepper powder with high quality. Packed on 1 kg plastic bag. Buyer private label also accepted with minimum order quantity.
Black Pepper Powder
Hindi Name : Kali Mirch Powder
Enhance your recipes with the bold flavor of ground black pepper.
Spices Available Packing Size : 100Gm, 200Gm, 500Gm & 1Kg
Product Name:Black Pepper Powder,Black Pepper Seed Powder
Place of Origin:Guangxi Province,China
Part of Used:Seed
Appearance:Brown fine Powder, no lumps, no visible impurities
Production Method:AD(Hot Air Drying)
Specification:50-400mesh according to customer requests
Nutrition
One tablespoon (6 grams) of ground black pepper contains moderate amounts of vitamin K (13% of the daily value or DV), iron (10% DV) and manganese (18% DV), with trace amounts of other essential nutrients, protein and dietary fibre.
White pepper is a spice produced from the seed of the pepper plant, Piper nigrum, which is the same plant that produces black pepper. The key difference between white pepper and black pepper lies in the processing method and flavor profile
WE SUPPLY IN POWDER FORM
ITEM
SPECIFICATION
NET WEIGHT/CTN(KG)
CARTONS/20'FLC
BOUILLON POWDER
10g*12sachets*50strips
6
1700
10g*12sachets*25strips
3
3400
100g*100sachets
10
1700
100g*50sachets
5
3400
White pepper and black pepper are actually the same plant, but they are made in different ways.
Processing of black pepper: The fresh fruit is directly sun-dried. White pepper is sun-dried from the peel and pulp of pepper seeds. China is one of the main premium pepper producing areas, and the annual supply of pepper is also very large.