Specifications:
Origin: Vietnam.
Variety: vannamei.
Moisture: 12% max.
Shelf-life: 12months.
Size: big (200-300pcs/kg), medium (400-600pcs/kg), small (>600pcs/kg).
Process: Clean => Steam in hot water => Sun drying => Peeling => Sorting by sizes => Packing.
Specifications:
Origin: Vietnam.
Variety: vannamei.
Moisture: 12% max.
Shelf-life: 12months.
Size: big (200-300pcs/kg), medium (400-600pcs/kg), small (>600pcs/kg).
Process: Clean => Steam in hot water => Sun drying => Peeling => Sorting by sizes => Packing.
Warmest greeting from HUVY IMPORT EXPORT CO., LTD
We are one of the leading companies specializes in fresh fruit to many countries in the world . we always try our best the offer the best quality with the most competive prices to our customer . Long term cooperation is our company' purpose
SPECIFICATION:
- item: value
- storage type: dry place
- style: dried
- packaging: bag
- shelf life: 24 months
- weight (kg): 1
Brand name: HUVY CO.LTD
Place of origin: Viet Nam
***SPECIFICATION***
Product Name: Dried Red Shrimp
Origin of place: Vietnam
Type: Shrimp
Style: Sun Dried
Size: Big, Medium and Small
Packing: 10kg/bag
Storage: Cool Place
Certificate: HACCP and ISO
100% organic wild shrimp sourced form the Atlantic ocean
well dried shrimp, sorted clean
natural bright colour
moisture content less than 5%
12 months shelf life
Zero carbon deposit due to advanced production process
natural taste in delicacies
ready to use
no odour
Bangladesh being a first line littoral state of the Indian Ocean has a very good source of marine resources in the Bay of Bengal. The country has an exclusive economic zone of 41,000 square miles (110,000 km 2), which is 73% of the country's land area. On the other hand, Bangladesh is a small and developing country overloaded with almost unbearable pressure of human population. In the past, people of Bangladesh were mostly dependent upon land-based proteins. But, the continuous process of industrialization and urbanization consumes the limited land area. Now there is no other way than to harvest the vast under water protein from the Bay of Bengal, which can meet the country's demand.