PRODUCT INFO Puffball mushrooms range from small to very large in size, averaging 10-70 centimeters in diameter, and are round, oblong, to oval in shape. Some species are small, golf-ball sized, while others can grow as large as soccer balls. The white fruiting body can be smooth or bear some small scales, warts, or spines and is firm, airy, and spongy. There is also a protective coating that helps keep debris and dirt from entering the flesh. When sliced, the flesh should be pure white and never have any color. Puffball mushrooms are white when young and transition to a yellow-brown when mature and are rendered inedible when they reach this state. There are little to non-existent stems, and the spores are produced internally in the fruiting body. When young, Puffball mushrooms have a mild, nutty, and earthy flavor. Puffball mushrooms contain some phosphorus, manganese, selenium, and clavacin. USES Puffball mushrooms are best suited for cooked applications such as sauteing, pan-frying, and baking. Referred to as the �¢??breakfast mushroom" Puffball mushrooms pair well with egg dishes and are enhanced when sauteing and browned in simple ingredients such as garlic and butter. They can be sliced thinly and rolled with meat and vegetables, chopped into stir-fries, or grilled with marinades. They can also be cut into slices, battered, and fried, sliced and used as noodles in lasagna or ravioli, used as the dough in pizza, chopped into croquettes, blended into hummus, pureed into gravies, or dried and ground into a powder to use as a flavoring agent. The rotund mushrooms can be substituted for tofu or eggplant in many recipes. The flesh readily absorbs accompanying flavors so oil should be used sparingly. Puffball mushrooms pair well with tomatoes, broccoli, beets, rutabagas, radishes, turnips, parmesan cheese, garlic, poultry, scallops, crab meat, and tuna. They do not store well and should be used immediately after harvest. They can also be frozen between sheets of plastic and stored for extended use. Season Puffball mushrooms are available in the late summer through fall.
1) Product: PALO SANTO / LIGNUM VITAE WOODEN BEARINGS - Info about Palo Santo / Lignum vitae (Bulnesia sarmientoi): Heartwood is greenish and It is often beautifully figured with blackish green fine veins. This specie has smell (good and pleasant smell). *Particularity: It has oil inside the cells which is used in the perfume industry and It is known to the trade as: "oil of guaiac wood", and the oil content contained in the cells of the wood of Palo Santo/Lignum vitae also gives this wood excellent self-lubricating properties. - Characteristics of the product: Wooden bearings ready to be used as Stern tube bearings (propeller shaft bearing on ships, boats, yachts), and in a wide variety of applications such as: Hydro, Marine, Water Treatment, Wastewater treatment, Manufacturing, and Industry. * Uses: The great strength and tenacity of the wood, combined with the self-lubrificating properties due to the oil content, make this wood especially adapted for Bearings under water, and mainly, for propeller shaft bearing on ships. These goods are suitable for Customers who want to have good quality in wooden bearings ready to be used in Hydro, Marine, Ship and boat, Water treatments, Wastewater treatment, Manufacturing, and Industry. *Particularity: Known for their extreme durability and longevity in the hydroelectric and nautical industry, the wooden bearings of Lignum vitae/Palo Santo create zero pollution and are essential for those who want a clean and renewable bearing in environmental terms. When you add all the maintenance cost, oil spill risk and other bearing adjustments, Lignum vitae / Palo Santo is the best answer to maximize your uptime and keep your assets up and running. - Quality: A-grade *Note: Oiled hardwood. It is acceptable: Sound knot (healthy knot and very tight knot). It is not acceptable in no part of the wooden bearing: Bark, Sapwood, any kind of Harmful knots, Decay, any kind of Stain, Incipient decay, rotten, Wormhole, any kind of cracks on the surface, on ends or in hole. - Sizes: Various sizes (Outside diameter and Inside diameter and Length) according to the buyer's request, such as . Outside diameters = from 75 mm up to 245 mm . Inside diameters = from 20 mm up to 170 mm .Lengths = from 200 mm up to 700 mm. - Packaging: The wooden bearings are placed in cardboard boxes. These cardboard boxes will be well accommodated in large closed boxes made of plywood that will be placed on wooden pallets, and these large closed boxes made of plywood that will be securely tied with steel straps. If you have a question, please, don�¢??t hesitate to contact to us on: supplylumber at terra.com.br, and so, we will send to you other Details and Photos relating to this product made by our Company. Henry Chavez SUPPLY LUMBER Co.
Sonokeling wood itself is a type of hardwood. The weight of rosewood wood is in the range of 0.77 to 0.86. Where from that weight there is approximately 15 percent water content. When viewed from the texture, sonokeling wood has a fairly smooth shape Table of Contents What is Sonokeling Wood Sonokeling Wood Characteristics 1. Black Color 2. Hard Texture 3. Sapwood Can Be Used 4. Anti Termite and Mushroom Attack 5. Berta Resembling Metal Benefits of Sonokeling Wood Examples of Objects from Sonokeling Wood 1. Furniture 2. Musical Instruments 3. Accessories 4. Tableware Book Recommendations 1. Unique Lamp Creations from Unused Materials 2. 3D Room Drawing Series: 22 Multifunctional Furniture Designs 3. Various Inspirations for Simple Minimalist Furniture Arrangements 4. Designing and Assembling Wooden Furniture: Etb
PRODUCT INFO Sesban Flower (Dok Khae) are oblong-shaped, pendulous blooms. They are similar in shape to pea flowers, bearing an upright standard petal a curved, boat-shaped keel; and wing petals that spread out from the flower. Each flower is quite large, growing to 7 to 10 centimers long. They are showy blooms, and have white, pink or red petals, depending on the variety. However, the white flowers are preferred for eating. The flowers are rich in sugar, and taste sweet at first bite. They also have an intriguing mushroom-y umami flavour, along with a slight bitter aftertaste. SEASONS Sesban Flower (Dok Khae) are available year-round.
PRODUCT INFO Water Mimosa is a wetland plant which has a taproot that attaches to edges of water bodies, such as rivers and banks. The plant produces long, woody, brown-purple stems which can grow to 1.5 meters in length. They have a spongy, fibrous white covering at the nodes. This covering, called an aerenchyma, is an air-conducting tissue. It allows the stems, which grow in a dense, interwoven manner, to be bouyant and float on the top of the water. From the stems grow branches, which bear small, olive green leaves that grow separately, in opposite pairs. The leaves are oblong in shape, and measure arond 4 to 14 millimeters in length, to 1 to 3 millimeters in breadth. Stems have of 8 to 40 pairs of leaves, which grow to create an attractive feathery effect. They are slightly toothsome, and have a texture akin to kangkong. They have a strong mushroom-like umami taste with a hint of cabbage flavor. Water Mimosa is considered to be a nutritious vegetable which is high in calcium and iron. It also contains vitamin A, vitamin C, protein and riboflavin. USES The young stems, shoots and leaves of Water Mimosa can be cooked and eaten in stir fries. Water Mimosa is most often cooked like kangkong, along with soy sauce, oyster sauce, fish sauce, chiles and garlic. It can also be found in recipes with noodles, minced chicken or fried fish. Store Water Mimosa in a loose bag in the refrigerator, where it will last for up to a week. SEASON Water Mimosa is available year-round.
Dear Sir / Madam, in regards to your requirement, we can supply dry oyster as per your requirement. Dry oyster (sun dry ) FOB Bangalore, India. Dry oyster (oven dry & UV light treated ) FOB Bangalore, India. Dry oyster powdered FOB Bangalore, India. Organically cultivated. Please let us know your interest. Await to your reply.
organically grown oyster mushroom , sun dry or dry or treated under UV light.
Wild mushrooms called gucchi From Himalayas are worth weight in gold. Edible mushrooms are the fleshy and edible fruit bodies of several species of macrofungi (fungi which bear fruiting structures that are large enough to be seen with the naked eye).
Agro supplier so supply good quality mushroom, dry at a very considerable rate, packing is usually based on customer request as we intend to satisfy our customer, toadstool is the fleshy, spore-bearing fruiting body of a fungus, typically produced above ground, on soil, or on its food source, Valuable foods because they are low in calories, carbohydrates, fat, and sodium: also, they are cholesterol-free. Besides, mushrooms provide important nutrients, including selenium, potassium, riboflavin, niacin, vitamin D, proteins, and fiber Do not hesitate to contact us for more information when necessary Thank you
