We are also into wide range of frozen seafood we basically have two kinds of freezing technique block frozen or individually quick frozen following seafood are available in frozen state squid shrimps vannamei shrimps black tiger prawns variety fishes octopus crabs and much more
we are supplier of wide range of chilled seafood some of them are as follows Andaman Coral Trout Fish Andaman Red Snapper Black Reefcod Brown Spotted Reefcod Catla Fish Chinese Promfret Emperor Fish Local Red Snapper Mullet Fish Parrot Fish Pearlspot Fish Rogu Fish Seer Fish Silver Promfret Sword Fish White Snapper Lobster Sand Lobster Tiger Prawn White Prawns
Supplier: Chilled seafood, chilled prawns, chilled fishes, frozen chicken, frozen boneless leg, frozen boneless breast, frozen drumstick, chicken feet, frozen pork ham, frozen pork bacon, frozen pork sausage, frozen fishes, frozen shrimps, IFQ shrimps, live crab, live lobster, fresh seafoods, canned seafoods, value added products, fresh fish
Services: Export, domestic trading
we can supply wide range of chicken products whole chicken skin less whole chicken skin on boneless leg boneless breast chicken feet chicken liver and gizzard
Type: PORK Style: FROZEN Part: Muscle Feature: Nutritious, Sugar-Free, Low-Sugar, Low-Fat Packaging: Bulk Grade: A Shelf Life: 24 Months Weight (kg):10 , 20 Freezing Process: IQF Packaging ............. * 20 Kg cartons * 15 Kg cartons * 10 kg cartons Available Now! Frozen Pork Half Carcass Frozen Pork Leg Bone-in, Skin on Frozen Pork Leg Bone-in Skinless Frozen Pork Leg Boneless Skinless Frozen Pork Loin Bone-in Skinless Frozen Pork Loin Boneless Skinless Frozen Pork Shoulder Boneless, Skinless Frozen Pork Collar Boneless, Skinless Frozen Pork Loin Boneless, Skinless Frozen Pork Tenderloin Frozen Pork Belly Sheet Ribbed, Skin on Frozen Pork Spareribs Frozen Pork Back Fat Frozen Pork Cutting Fat Frozen Pork Tenderloin Frozen Pork Hind Feet Frozen Pork Ear Flap Frozen Pork Kidneys Frozen Pork Jowl Frozen Pork Heart Frozen Pork Liver Frozen Pork Neck Bones Frozen Pork Skin Frozen Pork Tongue Frozen Pork Throat Frozen Pork Snout Frozen Pork leg
White skin No broken bones 0% Well cleaned and fresh No bruises No black pads or ammonia burns No bad smells No excessive blood or bloodstains Moisture content is less than 3% Weight per piece is 45g 20% front and 80% hind feet Frozen Temperature: Blasted at: minus 40 degrees Celsius Storage at: minus 20 degrees Celsius Transportation Temperature: -18 C
We offer our buyers diverse range of high-quality certified Seafood FROZEN, CHILLED or CANNED from our reliable supply chain. We provide a comprehensive service that addresses all your supply and sales needs. Our goal is to deliver optimal solutions while maintaining competitive prices for our valued clients
White skin No broken bones 0% Well cleaned and fresh No bruises No black pads or ammonia burns No bad smells No excessive blood or bloodstains Moisture content is less than 3% Weight per piece is 45g 20% front and 80% hind feet Frozen Temperature: Blasted at: minus 40 degrees Celsius Storage at: minus 20 degrees Celsius Transportation Temperature: -18 C
100% Health certified with First class storage facility and production house. Packaging in Cartons Package: 20 kg frozen pig tail in poly-nylon within a white shirring carton. Expire date: Two Year after production date (in frozen condition) Storage: Stored at -18C, manufacturer's cold store. Shelf Life: 24 month Packaging: Frozen in block weight, kg: 15, packed in cartons.
