The garden strawberry (or simply strawberry; Fragaria ananassa)[1] is a widely grown hybrid species of the genus Fragaria, collectively known as the strawberries, which are cultivated worldwide for their fruit. The fruit is widely appreciated for its characteristic aroma, bright red color, juicy texture, and sweetness. It is consumed in large quantities, either fresh or in such prepared foods as jam, juice, pies, ice cream, milkshakes, and chocolates. Artificial strawberry flavorings and aromas are also widely used in products such as candy, soap, lip gloss, perfume, and many others. The garden strawberry was first bred in Brittany, France, in the 1750s via a cross of Fragaria virginiana from eastern North America and Fragaria chiloensis, which was brought from Chile by-Franois Frzier in 1714.[2] Cultivars of Fragaria ananassa have replaced, in commercial production, the woodland strawberry (Fragaria vesca), which was the first strawberry species cultivated in the early 17th century.[3] The strawberry is not, from a botanical point of view, a berry. Technically, it is an aggregate accessory fruit, meaning that the fleshy part is derived not from the plant's ovaries but from the receptacle that holds the ovaries.[4] Each apparent "seed" (achene) on the outside of the fruit is actually one of the ovaries of the flower, with a seed inside it.[4] In 2019, world production of strawberries was 9 million tonnes, led by China with 40% of the total. Contents 1 History 2 Description and growth 3 Cultivation 3.1 Manuring and harvesting 3.2 Pests 3.3 Diseases 3.4 Domestic cultivation 4 Production 5 Marketing 6 Culinary 7 Nutrients 8 Phytochemicals 8.1 Color 8.2 Flavor and fragrance 9 Genetics 10 Allergy 11 See also 12 References 13 External links
Asparagus, or garden asparagus, folk name sparrow grass, scientific name Asparagus officinalis, is a perennial flowering plant species in the genus Asparagus. Its young shoots are used as a spring vegetable. It was once classified in the lily family, like the related Allium species, onions and garlic. However, genetic research places lilies, Allium, and asparagus in three separate familiesâ??the Liliaceae, Amaryllidaceae, and Asparagaceae, respectivelyâ?? the Amaryllidaceae and Asparagaceae are grouped together in the order Asparagales. Sources differ as to the native range of Asparagus officinalis, but generally include most of Europe and western temperate Asia.[3][4][5][6] It is widely cultivated as a vegetable crop.
Supplier: 1. lighting products:
* indoor luminaires (including led bulb, led tube, led panel, led slim panel, led batten, led ceiling, led cross and linear light, led high bay, led parking, led downlight, led track light);
* outdoor luminaires (including led flood light, led solar flood light, led street light, led solar street light.)
* led grow lights (a variety of professional grow lights for dragon fruit, chrysanthemum, medicinal plants, ginseng, tomatoes, strawberries, grapes, watermelons, cantaloupe, bell peppers, orchids, vegetables, algae, etc.);
* fishing lights (including on boat lights and underwater lights);
2. kitchenware products: vacuum flask, water bottle, electric kettle; electric blender, rice cooker, glass liner and accessories.
Services: Manufacturing, export and import, transport, and odm/oem services for all of the products.
Frozen Fruit Acai Cranberry Pear Acerola Exotics Pineapple Apple Guava Plum Apricot Kiwi Pomegranate Avocado Lemon Prickly Pear Banana Lime Raspberry Black Currant Mango Red Grape Blackberry Melon Strawberry Blueberry Orange Tomato Cherry Papaya Tropicals Coconut Passion Fruit Watermelon Concord Grape Peach White Grape Frozen Vegetables Asparagus Cilantro Onions Beet Corn Potato Bell Peppers Cucumber Pumpkin Broccoli Egg Plant Rhubarb Butternut Squash Green Pea Spinach Cactus Hot Peppers Sweet Potato Carrot Jalape�±o Zucchini Celery Kale Organics Blueberry, Cherry, Mango, Strawberry, Raspberry, Spinach, Peppers, Eggplant, Kale - and many more, please ask us! Tropicals Mango, Pineapple, Papaya - and more, please ask us!
We believe in supplying & exporting the farm freshness to our esteemed clients. And for this, our packaging & distribution arrangements are best to satisfy our clients needs. Having our own cultivation facilities our fruits and vegetables are farm fresh and naturally wholesome. We package our products in secure packaging which ensures that our fresh products retain their freshness till they reach out consumers. Our worldwide network enables us to deliver our products in the shortest time so as to avail our clients of the highest quality fresh products. Below is a list of our available products Fresh Vegetables Fresh Garlics Fresh Ginger Fresh Green Brinjals Fresh Green Chilli Fresh Lemon Fresh Onions Fresh Tomatoes Fresh Fruits Fresh Oranges Fresh Grapes Fresh Bananas Fresh Mangoes Fresh Pineapples Fresh Pomegranates Fresh Watermelon Fresh Apple Fresh Apricot Fresh Avocado Fresh Banana Fresh Coconut Fresh Fig Fresh Galia Fresh GrapeFruit Fresh Guava Fresh Honeydew Fresh Plum Fresh Kiwifruit Fresh Lemon Fresh Lichee Fresh Lime Fresh Longan Fresh Loquat Fresh Mandarin Orange Fresh Mume Plum Muskmelon Olive Orange Passion Fruit Peach Pear Persimmon Pineapple Quince Rambutan Raspberry Seeded Grape Seedless Grape Strawberry Tangerine
Our products include: Canned vegetables: mushroom, straw mushroom, sweet corn, baby corn, asparagus, green peas, green beans, broad beans, red kidney, bamboo shoots, water chestnut... Canned fish: sardine, mackerel and tuna. Canned fruits: lychee, longan, peach, pear, apricot, pineapple, cocktail, strawberry... 1) Ingredience: peeled tomato, water and salt. 2) Size: Different size as above details 3) Tins quality: Lacquered / None lacquered as per customers requirements 4) Packing: Hosen brand / Domee brand / Buyers brand 5) Carton: standard carton / trays Our products are surely of standard quality. The company possesses first-class canned food product.Equipment and machines adopting internationally advanced processing technology.The company has established a full managerial system. Besides that,it passed Haccp certificate of good safety management system and receive IFS international food standard certificated. With more than 20-year's experience of canned food, we are professional manufacturer, we hereby would like to assure you first-class quality and service. You are welcome to visit our factory. We sincerely hope to have the opportunity to cooperate with you.
The Strawberry is a succulent and fragrant fruit of bright red color, obtained from the plant with the same name. In the West it is considered as the â??queen of the fruit". It is eaten raw and used to make jam, stewed fruit... It is also used with medicinal purposes, since it has excellent benefits for health. Strawberries (Fragaria vesca) grew spontaneously in the forests. Its culture started quite late, since it is a very fragile fruit; in order to obtain a maximum yield in a whole month harvest, the field needed a permanent dedication. The edible fruit is commonly known as "etaerioâ??. It is a false fruit consisting of a receptacle bearing the achenes (seed-like parts), small and of pale color in the part that was exposed to the shade and a dark reddish color in the part that has been exposed to the sun. The achenes can be inserted in the flesh, superficial or protuberant. There may be numerous or scarce. The protuberant achenes increase the resistance of the surface, but during washing many of them come off. The consumer normally prefers the fruit with few achenes, since they remain between the teeth when we bite them. The central part or "heartâ?? of the fruit may be well-developed or very little developed, we may also find â??heartlessâ?? fruits. This is a negative characteristic. The fruits have various shapes, according to the cultivar: conical, conical-elongate, conical-rounded, spheroidal, oblate and kidney shape. Strawberries are usually harvested at the beginning of summer. Wild strawberries are generally smaller than the cultivated ones, but they have a better aroma and taste, slightly bittersweet. Strawberries are low in calories. Their energetic value per 100 g of edible fresh fruit ranges from 27 to 34 kcal. Apart from water, their main component are carbohydrates. Fructose represents practically half of the glucids and the rest is mainly glucose. It has a low percentage of proteins. The Strawberry is an excellent source of vitamin C. Our Strawberries are sourced from growers in Egypt, Turkey, Spain, Poland and Japan. To find out more about our Strawberries please contact sales@crescoproduce.com.
Fruits and Vegetables are harvested fresh from the farms and immediately processed and frozen to ensure the highest level of product quality and food safety while allowing for an extended shelf-life. Pack options include IQF, Straight Pack/Block Frozen, and Sugar Pack; in both bulk and retail packages Frozen Fruit Acai Cranberry Pear Acerola Exotics Pineapple Apple Guava Plum Apricot Kiwi Pomegranate Avocado Lemon Prickly Pear Banana Lime Raspberry Black Currant Mango Red Grape Blackberry Melon Strawberry Blueberry Orange Tomato Cherry Papaya Tropicals Coconut Passion Fruit Watermelon Concord Grape Peach White Grape Frozen Vegetables Asparagus Cilantro Onions Beet Corn Potato Bell Peppers Cucumber Pumpkin Broccoli Egg Plant Rhubarb Butternut Squash Green Pea Spinach Cactus Hot Peppers Sweet Potato Carrot Jalape�±o Zucchini Celery Ka
Frozen IQF Strawberry 2021 Production Ready Now Color : Red Size 15:35 Packing 10kg Bulk Carton Inside It Pp Bag Or As Per Customer REQUEST Quality : GLOPAL GAP FARM -FDA FACTORY: BRC -KOSHER -ISO2200 Quantity Production Up To 2000 Ton Address Bahirah Sadat City Contracts : January February