Latin name
white pomfret
Specification
60-80g,80-100g,100-130g
Freezing process
IQF
Freezing type
Land Frozen
Catch methods
Light-seine
Catch area
FAO 61
MOQ
1 x 40'FCL, loading with 28,000kgs.
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD
We are one of the leading companies that supplying dried seafood and frozen seafood to many countries in the world
Frozen Fish Like Mackerel, Tuna Fish,Pangius Fish, Rohu Fish, Frozen eel, Dry anchovy, ...
1) All the live materials are arranged to factory
2) Wash by purified sea water,remove the admixtures
3) Collect the grades,wash by purified sea water
4) Products disinfected,washed by fresh water in 30 seconds,with
water lost in 1 minute,and quickly frozen by the IQF machine
5) weight measurement
6) ice glazing by fresh water packing
Frozen White Pomfret Fish
SIZES:
100/200, 200/300, 300/400, 400/500, 500/600, 600/700, 700/800, 800/900, 900/1000.
1)All the live materials are arranged to factory
2)Wash by purified sea water, remove the admixtures
3)Collect the grades ,wash by purified sea water
4)Products disinfected ,washed by fresh water in 30 seconds ,with
water lost in 1 minute ,and quickly frozen by the IQF machine
5)weight measurement
6)ice glazing by fresh water packing
Frozen White Pomfret Fish
SIZES:
100/200, 200/300, 300/400, 400/500, 500/600, 600/700, 700/800, 800/900, 900/1000.
1)All the live materials are arranged to factory
2)Wash by purified sea water, remove the admixtures
3)Collect the grades ,wash by purified sea water
4)Products disinfected ,washed by fresh water in 30 seconds ,with
water lost in 1 minute ,and quickly frozen by the IQF machine
5)weight measurement
6)ice glazing by fresh water packing
Product Name: FROZEN BLACK POMFRET
Origin: Vietnam
Ingredients: 100% fresh black pomfret
Color: Natural silver-gray to dark gray skin, white and firm flesh
Style: Whole fish (cleaned and gutted) or portioned cuts (customizable)
Flavor: Mild, slightly sweet, and delicate with a firm texture
Condition: Frozen at -18�°C to preserve freshness and quality
Key Features:
Rich in protein, omega-3 fatty acids, and essential nutrients
No preservatives, additives, or artificial chemicals used
Usage Instructions: Ideal for frying, grilling, steaming, or as an ingredient in soups and stews.
Shelf Life: 18-24 months when stored at -18�°C or below
Packing Details:
Net Weight: 500g-1kg per fish or as per customer requirements
Packing: Individually wrapped or vacuum-sealed, 10 kg per carton box
Carton Dimensions: Customized to order
Product is carefully cleaned, processed, and packed under strict quality control to ensure premium taste and freshness for international markets.
