ORIGIN: EAST OF TURKEY, NORTH IRAQ PACKAGING: PRE-TUBED / VACUUM PACK / SALTED HANK: 91 M (100 YARD) NUMBER OF PIECES: 16 PIECES PIECE LENGHT (UP TO EQUAL): =>2M FILLING CAPACITY: 25-27 KG SUITABLE FOR: BRATWURST, ROSTER, N�?RNBERGER, W�°ENER W�?RSTCHEN, KNACKER, CH�°POLATA, MERGUEZ, JERKY STICKS. STORAGE CONDITIONS : CAN BE STORED IN REFRIGERATOR AT 5-7�°C FOR UP TO 12 MONTHS, PLEASE DO NOT STORE IN THE FREEZER. Usage: Wash The Salt And Soak In Lukewarm Water (40c) About 30 Minutes. Important Note: If You Do Not Use It Completely, You Can Store It By Salting In The Refrigerator For 4 Months.
Supplier: Natural sheep casings
Supplier: Natural sheep casing
Supplier: Natural sheep casings
Supplier: Natural sheep casings
Services: Exporter
PIECE LENGHT: 50-80 CM FILLING CAPACITY: 3-5 KG PACKAGING: SALTED / VACUUM PACK SUITABLE FOR: KOCHFEST, COPPA, DODGE CITY SALAME, CAPOCOLLO, SALAM�° ANDOU�°LLE, MORTADELLE, SAUC�°SSE DE LANGUE OU DE JAMBON STORAGE CONDITIONS: CAN BE STORED IN REFRIGERATOR AT 5-7�°C FOR UP TO 12 MONTHS, PLEASE DO NOT STORE IN THE FREEZER. USAGE: WASH THE SALT AND SOAK IN LUKEWARM WATER (40C) ABOUT 2 HOURS.
Supplier: Natural sheep casings, sausage casings
Buyer: Sheep casing guts
Bundle: 10 Meter (11 Yard) Piece Lenght: =>1 Meter Filling Capacity: 27-36 KG Origin: North Iraq, East Of Turkey Packaging : Dried / Vacuum Pack Suitable For: Cacciatorini, Cacciatori, Salamelle, Stroldino, Salsiccia Stagionata A Ferro Di Cavallo, Salsiccia Sard, Rohwurst, Kochwurst, Brhwurst, Scalded Sausage, Boudin, Andouillette STORAGE CONDITIONS: CAN BE STORED IN ROOM TEMPERATURES AT UP TO 12 MONTHS, PLEASE DO NOT STORE IN THE FREEZER. USAGE: OPEN THE VACUUM PACK AND SOAK IN LUKEWARM WATER (40C) JUST MINUTES. Important Note: If You Do Not Use It Completely, You Can Store At Room Temperatures 4 Months.
Sheep sausage casings Sheep and beef casings We are manufacturers, processors & exporters of finest quality natural sheep and beef casings since 1983. Shaheen enterprises export all over the world mainly in Europe, Japan, USA and Romania. The company is approved as per European union standard. Our plant is hygienically built and manage for European union countries. Our registration # for EU is 04-minfal-se. We are also the members of Pakistan animal natural sausage casings association (pansca). Specification of quality: Selection: 14/16 to 26/+, 15/17 to 25/+, 18/22, 20/24, 22/28. Original: 16/+, 18/+, & 20/+ All above 1a, ab, 1b, 1c, catgut & shorts. Length of each hank: 72, 90 & 91 meters, as importer needs. Maximum strands in a hank: from 7 to 20 meters, as buyer wants. Smallest piece not less than 2 to 7 meters, as importer desires. Colour: natural white colour without using any chemical or bleach. Origin: pakistani, afghani & australian casings. Plastic barrels/drums/buckets
