We provide dried cloves from Indonesia. The specification is as follow: 1.Description: Sun Dried Whole Cloves 2.Packaging size: 50 Kilograms net. 3.Colour: Reddish / Dark Brown 4.Specifications: Moisture12% Max. Headless Cloves5% Max. Foreign Matter0.5% Max. Production Capacity Average 300 Tons per Year 5.Uses:-Cloves may be used to give aromatic and flavor qualities to hot beverages, often combined with other ingredients such as lemon and sugar - Cloves used in medicine and dentistry where the essential oil is used as an anodyne (painkiller) for dental emergencies 6.Packaging information: Type of packaging Polypropylene Bags or based on customer's requirement. Label / Printing Product name, product origin and net. weight 7.Fumigation:Yes (Methyl Bromide) 8.Surveyor/Inspection Company (optional):SUCOFINDO (State-Owned Surveyor Company) or other company based on customerâ??s request 9.Shelf Life & Storage:Approximately 24 (twenty four) months if kept away from direct sunlight. 10.Minimum Order Quantity: First/Trial Order:Minimum 1 Metric Ton Next Order:Minimum 1 Twenty-Foot Full Container Load 11 Metric Tons
This type of clove is Whole Cloves (Syzygium aromaticum) originating from Indonesia, specifically Southeast Sulawesi. It has a maximum moisture content of 12%, with a uniform size of 12 - 16 mm and intact flower heads and stems. The color ranges from dark brown to reddish-brown. It has a strong, spicy, and sweet aroma with a sharp.
Our Clove Buds are imported directly from Indonesia and considered one of the royal spices around the world. These dried flower buds are traditionally grown and sun-dried which provide direct health benefits, vegan friendly and unforgettable aroma, taste that can be added to meats, curries, marinades, combined with fruit or hot beverages such as tea and coffee. Our Cloves have an assertive, dark aroma that is warm, rich, hand selected, and cleaned. Our cloves are certified with a higher level of oil content for rich full flavor! Our clove is picked very carefully to not damage the branches in which they are grown from. After collecting, the farmers dry it immediately to prevent any mold. This process is done quickly and productive to supply better quality and weight