Oxidized starch - TS is a Chemically Modified, Vegan, Gluten-Free, Plant-based, Non-GMO tapioca starch. Oxidized starch is characterized by its exceptional functional properties such as low viscosity, high stability, clarity, film forming, low temperature stability and binding properties. Oxidized starch is widely used in bakery products, frozen foods, dairy products, confectioneries, breading and coating applications, etc., It is 100% naturally made which does not have any preservatives and Mono sodium Glutamate (MSG). APPLICATIONS Oxidized starch is used as stabilizer in milk products, ice cream desserts, puddings, fillings, etc.,It is also used in the production of flavoured yoghurts, flavoured milk drinks, whipped cream, low fat cream, etc., Oxidized starch can also be used as fat-mimetic and partial replacement of casein in cheese products with improved stretchability and hardness Oxidized starch is recommended for salad and vegetable sauces, salad dressings, sugar syrups, sauces for canned meat and vegetables, mayonnaise, soups, puddings, fruit filling for confectionery products, jellies, fruit paste candy and soft gummies In baking industry, Oxidized starch expands and improve physical possessions and physical properties of dough, increases its capability to hold gases FROZEN FOODS Oxidized starch is used in frozen foods, refrigerated or canned foods, generally for thickening, temperature stability and control the flow in the purpose food. Oxidized starches are used for improved adhesion and improved stability, reputedly because of covalent bonding with protein on the substrate surface. FEATURES AND BENEFITS Oxidized starch has improved solubility and paste clarity and could be an alternative source for food products requiring high solid contents without over-thickening It is highly bio-degradable and causes no harm to the Environment. Oxidized starch is a White powder that adds no color to application and blends well with other ingredients. It has a bland taste and so will not mask flavors or aromas.
Applications : As a Thickener and Stabilizer: FlaMas-MS-CWS-E1422 is cold water soluble. It can be used in foods as a Bulking agent, Binder, Thickener, and Stabilizer; provides medium smooth thickness & texture to the products like Ketchup, Chilli Sauce, Soy Sauce, Chocolate sauce, Canned foods, Baked Foods, Gravies, Yoghurt, Jelly, and Pudding. For Shear Applications: FlaMas-MS-CWS-E1422 has process tolerance; it is resistant to medium heat and shear. It has medium resistance against acids, sugar, and salt and freeze/thaw stability. It adds luster to the products, making them more appealing. It has high paste formation properties in cold water. For Gluten-Free Products: It can be used as a Gluten-Free substitute in various foods like infant foods, confectionery, Jelly type sweets, iced lollies, wine gums, yogurts, fruit-flavored fillings and batter mix to egg white mix.
ANGEL- POTATO FLOUR: Potato flour is extensively used in food, chemicals, pharma and other industries. It is regarded for its neutral taste, good clarity and high binding strength. DESCRIPTION: A flour-like, gluten free substance produced only from the starch of the potato. It is a very fine powder and can be used with other types of flour for baking. It can also be used as a thickening agent. KEY FEATURES: Neutral taste good clarity and transparency, High binding strength, long texture A low gelatinisation temperature (approx 60 �°C) and high swelling power. Water binder, Thickener, Anti caking ingredient. PRODUCT APPLICATION: Meat industry, Bakeries, Confectionery, Dry blends. Bread and Bakery products, Pastry, Specialty Sausages. Soups, Sauces, Various Potato Dishes, Dry Soup Mixes. Fresh dairy spreads Fresh dairy desserts and ice cream. Fruit preparations, Cured meats and poultry Pastry and Snacks.
Supplier: Exporter mixed container of food such as, oreo cookies, biscuits, wafers, chips, chocolate, candies & other confectionery items, canned drink, and a lot more
Services: Export & import
This cream is a perfect topping for any type of cake, ice ceam or fruit. Healthy date cream chocolate is a naturally sweet indulgent packs a serious nutritional punch. It is a good source of fiber, potassium, sodium, iron, magnesium, copper and several B vitamins and has some antioxidant qualities. Ingerdients : dates, cocoa, salt, cinnamon. Jar: 230 gr
Come with creamy and sweet delight make you wanna taste it more and more. This product also can be enjoy by all ages. Diamond Cup Ice cream is ice cream with soft and smooth texture packing in cup. Fresh, fruity and tasty cream can boost your mood. Variant: Chocolate, Durian, Strawberry, Vanilla
Fresh, fruity and tasty cream can boost your mood. Diamond Cup Ice cream is ice cream with soft and smooth texture packing in cup. Come with creamy and sweet delight make you wanna taste it more and more. This product also can be enjoy by all ages. Variant: Chocolate, Durian, Strawberry, Vanilla
Come with creamy and sweet delight make you wanna taste it more and more. Diamond Cup Ice cream is ice cream with soft and smooth texture packing in cup. Fresh, fruity and tasty cream can boost your mood. This product also can be enjoy by all ages. Variant: Chocolate, Durian, Strawberry, Vanilla
Diamond Cup Ice cream is ice cream with soft and smooth texture packing in cup. Fresh, fruity and tasty cream can boost your mood. Come with creamy and sweet delight make you wanna taste it more and more. This product also can be enjoy by all ages. Variant: Chocolate, Durian, Strawberry, Vanilla
Creamy and sweet ice cream from this product can boost your mood. Come with sweet and soft delight make you wanna taste it more and more. This product also can be enjoy by all ages. Variant: Durian, Vanilla Chocolate Chips, Chocolate Chips, Ogura, Vanilla, Chocolate, Strawberry, Cappuccino, Kopyor, Neapolitan, Mung Beans, Lemon
