Stachyose is a kind of tetrasaccharide, and its sweetness about 25% of sugar. Stachyose is 100% natural ingredient without any additives. Specification: Stachyose 75% min, can be up to 90% Source: stachyose sicboldii Miq (root) Extract solvents: Water Uses: Directly for personal use, please drink it directly with water, or add it in various food like Yogurt /instant coffee/health food etc; 2-6 grams one time, 2-3 time a day; Less dosage for Gastritis /enteritis patients, more dosages for heavy constipation/purging patients.
Chemical formula C4H6O5 C.A.S number 004-525-33-1 Formula weight 134.09 Appearance Colourless liquid Assay Not less than 99.8% Density 1.25g/cm3(20C/68F) Application Using for the different beverages: flavored water energy drinks tea drinks juice till 100% Mechanism of efficiency of DMDC DMDC can permeate through the cell membrane, and block the metabolism through reacting with the enzymes of microorganism, then achieve the purpose of sterilization. Even in very low additive amount, DMDC can effectively kill typical spoilage bacteria in beverage, and not affect the taste, flavor and color of the beverage. Furthermore, it could be rapidly and completely hydrolyzed to carbon dioxide and methanol, which are the natural ingredients of juice. Package Gauga: 4KG/20KG Storage conditions In optimal storage conditions (storage temperature: 20C-30C), the storage period is one year
White powder or tiny crystals, inodorous and salty, easily soluble in water, insoluble in alcohol, presenting slightly alkalinity, decomposed when heating. Decomposed slowly when exposed to moist air. Natural soda is firstly dissolved into solution (Na2CO3) and filtrated. The clear solution is then fed to carbonizing tower ; accordingly, CO2 is compressed and bubbled up from the bottom of the tower, After carbonization, the slurry will be flowed from the bottom and separated. Dried to the finished product. Usage: Used as food fermentation, detergent ingredient, carbondoxide foamer, pharmacy, leather, ore milling and metallurgy, detergent for wool, exiting usher and metal heat-treating, fiber and rubber industry, etc.
White powder or tiny crystals, inodorous and salty, easily soluble in water, insoluble in alcohol, presenting slightly alkalinity, decomposed when heating. Decomposed slowly when exposed to moist air. Natural soda is firstly dissolved into solution (Na2CO3) and filtrated. The clear solution is then fed to carbonizing tower ; accordingly, CO2 is compressed and bubbled up from the bottom of the tower, After carbonization, the slurry will be flowed from the bottom and separated. Dried to the finished product. Usage: Used as food fermentation, detergent ingredient, carbondoxide foamer, pharmacy, leather, ore milling and metallurgy, detergent for wool, exiting usher and metal heat-treating, fiber and rubber industry, etc.
Natural Palm wax for candle making Acid value(mgKOH/g) 0.9max Peroxide number(mmol/kg) 3.9max Moisture(%) 0.05max Color(Lovibond,133.4mm cell) 3.0R max Melting point(C) 48- 70 Appearance Fine white solid at room temperature; light yellow, limpid and transparent when melted by heating; no peculiar smell, no impurity Ingredient 100% hydrogenated vegetable oil without mineral wax Shelf life 12 months from when it is produced Waxing is a breeze with Formula 1 paste wax that goes on fast and wipes off easily, giving you a high glossy shine with water beading protection. Enjoy smooth and bright protection that only pure Carnauba wax can give for up to 12 months. Periodic application of the wax is recommended for best results.
CAS No. : 88901-36-4 Sweetener : Mogroside V or Mogroside 5 H.S.code : 293299 Specification : 40%, 60%, 70%, 80%, 90%, 98% Other name Luo Han Guo Extract We are Monk Fruit Extract Manufacturers, Suppliers and Wholesalers in China.Based on our 15 years in food additives & ingredients market, we have a knowledge of China market and manufacturers. We can help our abroad customers save time selecting good manufacturers and update the current market in China. Monk Fruit Extract (Luo Han Guo Extract), CAS No.88901-36-4, a mixture of natural ingredients extracted from monk fruit, available as Brown or White Powder. Monk Fruit is an extract of the Luo Han Guo fruit and Mogroside V is the principal sweetening component. It is off-white to light yellow powder, and a non-nutritive sweetener. Monk Fruit Extract is freely soluble in water and is approximately 150-250 times sweeter than sucrose. It is used to sweeten a variety of food and beverage products, including confectionary, dairy, cereals, and baked goods. Monk Fruit Extract is most commonly used as a functional food extract, also used in Pharmaceuticals, cosmetics, and food supplements industries. As Monk Fruit Extract Manufacturers, Suppliers and Wholesalers in China, we supply different assay 40%, 60%, 70%, 80%, 90%, 98% of Mogroside V. Monk Fruit Extract Specification ITEMS STANDARD Appearance Yellow to white powder(Relate to Purity) Oder Characteristic Taste Characteristic Paiticle size Pass 80 mesh Loss on drying â?¤5% Heavy metals
Gamma-Aminobutyric Acid (GABA), CAS No.56-12-2, manufactured through chemical synthesis or fermentation, white powder. Gamma-Aminobutyric is used in the food and beverage industry as a food additive and nutritional enhancer. Gamma-Aminobutyric Acid is a natural ingredient that can be directly added into a variety of beverages and milk products, specifically in coffee, chocolate, apple juice, cocoa, pastries, yogurt, milk sugar, butter, toast, bread, instant noodles and other functional food and drinks. As an experienced Gamma-Aminobutyric Acid (GABA) manufacturer and supplier, we has been supplying and exporting Gamma-Aminobutyric Acid (GABA) for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Ã??-Aminobutyric Acid (GABA) Specification Characters White or almost white crystal or powder Identification Infrared absorption Complied with the reference spectrum of aminobutyric acid pH 6.5 8.0 Loss on drying 3.0% Ash 1.0% As 1.0mg/kg Pb 0.5mg/kg Total bacteria count 500cfu/g Mold & Yeast 50cfu/g Coliform 30MPN/100g Staphylococcus aureus Negative Salmonella Negative Shigella Negative Gamma aminobutyric acid 98.0%
GABA, a kind of natural non protein amino acid,is an inhibitory neurotransmitter in the central nervous system of mammal, whose about 50% cerebral cortex, hippocampus, thalamus, basal ganglion,cerebellum and the regulation of body's functions .With valid function of health care and obvious mechanism,our company's GABA is a non transgenic biological extract from the natural tea and an irreplaceable ideal ingredient of functional food . The product is going on the market has filled the domestic gap and the technical craft is in the lead international advanced level. Other Name 4-Aminobutyric acid CAS 56-12-2 Molecular Formula C4H9NO2 Molecular Weight 130.12 Specification 99% Appearance White Powder Particle Size 95% Pass 80 Mesh Shelf Life 24 Months Properly Storage OEM Service OEM bag/bottle is available with private label. COA Items Specification Test Result GABA 99% 99.03% Physical &Chemical Control Appearance White Powder Complies Loss on Drying 1.0% 0.4% Residue on Ignition 1.0% 0.5% Heavy Metals As 1.0ppm
Pea Fiber is a fine powdered material made from the milling of the seed coats of peas. Pea fiber provides nutritional benefits including dietary fiber fortification, low calorie formulation, and allergen, gluten, and lactose free solutions, as well as yield improvement in formulated pet foods. Pea fiber is a food grade ingredient used to increase the dietary fiber content of pet food formulations without altering flavor, aroma and color properties.Pea fiber concentrate offers non-GMO solutions with excellent water- and fat-binding properties. As an experienced Pea Fiber manufacturer and supplier, we has been supplying and exporting Pea Fiber for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Pea Fiber Specification PRODUCT: PEA FIBER BATCH NO.: FC130705M802-G001535 MFG. DATE: 2. JUL. 2013 QUANTITY: 12000KGS EXP. DATE: 1.JUL. 2014 ITEM STANDARD RESULTS Apperance Light Yellow or milky white powder Conforms Odor Natural flavor and taste of the product Conforms Moisture % 10 7.0 Ash% 5.0 3.9 Fineness (60-80mesh) % 90.0 92 Pb mg/kg 1.0 ND(