Pure high quality ceylon cinnamon with best price from us.(Discounts available for higher orders) Name-Cinnamon Origin-Ceylon Grade-Organic MOQ-20kg Packaging-Gunnybag/carton Payment-L/C or Bank transfer(T&C) Shipping-Sea or Air(T&C) Prepping time-15 days Feel free to contact us.
Pure high quality ceylon green cardamom with best price from us.(Discounts available for higher orders) Name-green cardamom Origin-Ceylon Size-7mm Grade-Green Bold MOQ-20kg Packaging-Gunnybag/carton Payment-L/C or Bank transfer(T&C) Shipping-Sea or Air(T&C) Prepping time-15 days Feel free to contact us.
Pure high quality ceylon cloves with best price from us.(Discounts available for higher orders) Name-Cloves Origin-Ceylon Size-7mm Status-Dried MOQ-20kg Packaging-Gunnybag/carton Payment-L/C or Bank transfer(T&C) Shipping-Sea or Air(T&C) Prepping time-15 days Feel free to contact us.
Pure high quality ceylon black pepper with best price from us.(Discounts available for higher orders) Name-Black pepper Origin-Sri Lanka Status-Dried MOQ-20kg Packaging-Gunnybag/carton Payment-L/C or Bank transfer(T&C) Shipping-Sea or Air(T&C) Prepping time-15 days Feel free to contact us.
Coriander seeds have a health-supporting reputation that is high on the list of the healing spices. In parts of Europe, coriander has traditionally been referred to as an "anti-diabetic" plant. In parts of India, it has traditionally been used for its anti-inflammatory properties. In the United States, coriander has recently been studied for its cholesterol-lowering effects. Coriander is known all over the world for its medicinal properties. It is a great source of potassium, iron, vitamins A, K, and C, folic acid, magnesium, and calcium that can heal many health issues.
Cardamom is one of the world’s very ancient spices. It is native to the East originating in the forests of the Western Ghats in southern India, where it grows wild. Today it also grows in Sri Lanka, Guatemala, Indo China and Tanzania. The ancient Egyptians chewed cardamom seeds as a tooth cleaner; the Greeks and Romans used it as a perfume. Vikings came upon cardamom about one thousand years ago, in Constantinople, and introduced it into Scandinavia, where it remains popular to this day. Cardamom is an expensive spice, second only to saffron. It is often adulterated and there are many inferior substitutes from cardamom-related plants, such as Siam cardamom, Nepal cardamom, winged Java cardamom, and bastard cardamom. However, it is only Elettaria cardamomum which is the true cardamom. Indian cardamom is known in two main varieties: Malabar cardamom and Mysore cardamom.
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