Product name: Molasses Sugar HS Code: 17039000 Origin: Egypt Packing: if in container it will be by flexitank OR if in Vessel it will be at tanks. Quality: (TEL QUEL) Sugar beet molasses Beet molasses is 50% sugar by dry weight, predominantly sucrose, but contains significant amounts of glucose and fructose. Beet molasses is limited in biotin (vitamin H or B7) for cell growth and hence may be supplemented with a biotin source. The non-sugar content includes many salts, including calcium, potassium, oxalate, and chloride. It contains betaine and the trisaccharide raffinose. These result from the concentration of the original plant material or other chemicals in processing and are unpalatable to humans. It is therefore mainly used as an animal feed additive (known as Molassed sugar beet feed) or a fermentation feedstock. Additional sugar can also be extracted from beet molasses in a process known as desugarization. The process employs industrial-scale chromatography to separate sucrose from non-sugar components. The technique is economically viable in trade-protected areas, where the price of sugar is supported above market price. As such, it is practised in the U.S. and parts of Europe. Sugar beet molasses is widely consumed in Europe (for example Germany, where it is known as Zuckerr�¼bensirup). Molasses is also used in yeast production FOR MORE INFO AND ORDERS CONTAVT US NOW (24/7)
Product name: Sugar Beet Molasses HS Coe: 17039000 Origin: Egypt Packing: if in container it will be by flexitank OR if in Vessel it will be at tanks. Molasses without the addition of water or steam other than that directly related to factory operations (TEL QUEL). no certificate of analysis or phytosanitary certificate to be issued Molasses is the final liquid of beet juice after extracting sugar from its Molasses it's used as an essential ingredient in many applications in the next lines: 1- The animal feed industry. 2- Fermentation. 3- Distillation to produce Alcohol. 4- Carbon dioxide. 5- Inverted Molasses liquor. 6- All kinds of bakery yeast. 7- Alcohol perfume. 8- Natural vinegar. 9- Biofuel, Organic esters. 10- Organic thinner. 11- solvents 12- CO2 CONTACT US NOW FOR ORDERS (24/7)
Cane molasses is a by-product during manufacture of sugar from sugarcane. From each ton of sugarcane approximately 25-50 kg of molasses are produced. Cane molasses must contain at least 43% sugars and have a density of not less than 79.5o brix.
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