Enriched carbohydrate food additive. Special product for papad making Makes papadam as tastier, healthier and crispier. 100% Natural and 100% vegetarian product. No preservative and No Monosodium Glutamate. * A Physically Modified Starch Product * Used as Texture Enhancer * Leavening Agent * Mouth Feel Enhancer Applications: * Suitable for Different types of Pappad and Appalam * Suitable for Kakhra
The name khichiyu or khichu is derived from the ductile nature of the dough. (Khinch in Indic languages means to pull.) khichu (Gujarati dish) Type. Snack; as dough for papad. Khichiya papad is a thin Indian wafer, sometimes described as a cracker or flatbread. They are made of rice flour flavoured with green chillies, salt and cumin seeds. They are dried rice chips studded with Indian spices which can be grilled or deep fried.
Supplier: Oleoresin, black pepper, turmeric, clove, nutmeg, dehydrated garlic granules, garlic powder, sesame, cumin, coriander, yellow peas, green peas, millet, guar gum, psyllium husk, peanut, raisin, spices, capsicum oleoresin, paprika oleoresin, onion powder, dry red chilli, cassia, cinnamon, tamarind, wheat, oats, potato flakes, french fries, pigeon peas, green mung, red kidney beans, desiccated coconut, black pepper spent, black pepper pinhead, mustard seeds, chickpeas, ascorbic acid, soybean, soybean meal, yellow corn, flavour, peanut butter, butter, ghee, almond, breakfast cereals, frozen vegetables, essential oil
Services: Marketing
Supplier: Coriander, popcorn, white beans, red beans, black beans, beans cranberry, mung beans, adzuki beans, green peas, yellow peas, chickpeas, sunflower seeds, chia seeds, flax seeds, amaranth, sesame seeds, quinoa, maca powder, yerba mate, dried prunes, raisins, peanuts, fruit purees, corn flour, yellow corn, soybeans, durum wheat, red shrimp, illex squid, hake hubbsi, fresh fruit, lemons, oranges, tangerines, apples, pears
Quality: Partially defatted milled chia Purity: 99.98% Packing : Paper Bags p/10/25kg Season : All year round Origin : Paraguay Annual production volume : 1000ton Container capacity : 19ton
ExtruPlus - Food Starch - Starch Based Additive Provides good texture Helps for Good Expansion Excellant Crispyness For Papad, Fryums, Mixture, Khakra, Savories, Noodles, Pasta, Semiya, Vermicelli
Color: Natural Papad color Variety: Urad dhal, Pepper, Cumin seeds Papads. Our Papads are unique in many ways â?? their authentic taste for one. Today, we have earned a huge reputation in the worldwide market by offering a delicious range of papads. This combined with ingredients of the highest quality and modern, hygienic process, creates superior papad, sure to enhance your meal and snack times.
We are exporters of following types of papad:- 1. Udad Papad 2. Masala Papad 3. Jeera Papad.
EXTRUPLUS P1 (POTATO BASED) is a Physically modified, Clean-Label, Gluten free, Plant based, Vegan and Non GMO starch. EXTRUPLUS P1 (POTATO BASED) is used as a perfect additive for Extruded & Oil Fried Snacks, Papad , Pasta and Noodles etc. EXTRUPLUS P1 (POTATO BASED) has no preservative and no Mono sodium Glutamate.
