Tomato fruit nutrient-rich, with a special flavor. Can be raw food, cooking, processed into tomato sauce, juice or whole fruit cans.
The edible parts of tomato are juicy berries. It is a lot of varieties, according to the shape of the fruit can be divided into round, oblong, oblong, pointed round; according to the color of the peel, there are red, pink, orange and yellow The
Red tomatoes, fruit color red, generally slightly flat spherical, navel small, flesh, taste sand sweet, juicy and more refreshing, good flavor, raw food, cooked food can also be processed into tomato sauce, tomato juice; pink tomato, fruit powder Red, nearly round spherical, navel small, fruit surface smooth, taste sweet and sour moderate, better quality, yellow tomatoes, fruit orange fruit large, spherical, flesh thick, fleshy and surface and sand, raw food is light, should be cooked food.
Good quality fresh ginger in good sizes is available in bulk for exports to interested importers. These are directly procured from farms packed in plastic mesh bags and exported directly. Interested importers may please contact.
Product Type Vegetable
Product Name Tomato
Colour Deep Red
Origin Indian
Shape Round
Size 3-5 Cm
Usage Vegetable
Taste Natural Flavours
Packaging Customer Request
Purity 100% Pure Tomato
Our company has maximum quantity of various products such as frozen vegetables,rice,fresh potatoes,fresh tomatoes
grade a fresh red tomatoes for sale with low discount sale price and immediate urgent delivery worldwide. specifications no cracks, no insect bites, mature, modest, sweet and sour ,fresh red color,no abnormalities product : big type fresh tomatos sizes : 6-8cm or according with need from clent packing in cartons, plastic basket, foam box. supply capacity: 300tons/month quality:no cracks, no insect bites, mature, modest, sweet and sour taste supplying period: all the year round packing: carton/plastic basket shipment time: within 10 days receiving deposit minimim order: 24 tons
etc.
size mmm: 40mm 47mm
size mm: 47mm 57mm
size m: 57mm 67mm
common quality defects found in tomatoes
we break quality defects typically into major and minor categories, with no tolerance recommended for the former, and a small tolerance recommended in the latter.this would typically be in the region of 5% 10% of a pack by either weight or count.
sizes outside of the stated grade (see above)
colour not meeting the specific ripeness requirements
surface scarring or russetting
minor cracks to the surface
minor signs of age such as wrinkling and softening fruit
