Item Standard Appearance yellow oil Acid Value (mgKOH/g) 0.2 Max Moiste and Volatiles % 0.20 Max Unsaponifiables % 2 Peroxide Value meq/kg 10 Iodine value gI/100g 170-200 Storage room temp Packing 25 KG/ drum
We deals in Olive Oil
Oils And Fats Olive Oil
Olive oil has been linked to the prevention and treatment of cardiovascular disease, digestive disorders, diabetes, and cellular oxidation in recent scientific studies. Olive oil's major component, oleic acid, raises good cholesterol (HDL) levels by transporting bad cholesterol deposited in arteries to the liver, where it is eliminated, lowering the risk of arterial thrombosis and heart attacks. Olive oil also helps to remove free radicals and strengthen the cell membrane due to its high presence of POWERFUL ANTIOXIDANTS such as sterols, tocopherols, and vitamins (particularly vitamin E). It is extremely beneficial to consume during childhood and old age. We provide all types of organic olive oil: extra virgin, virgin, and also refined and pure organic olive oil
Virgin and extra Virgin olive oil of Algerian origin from the Kabylia region of high quality 100% pure, cold extracted. Carton of 12 bottles 750 ml or 500 ml
Regardless of the type, olive oil is high in monounsaturated fatty acids, containing about 75% by volume. When substituted for saturated fat, monounsaturated fats help lower your â??badâ?? LDL cholesterol. The health benefits of olive oil have been attributed to its antioxidant and anti-inflammatory properties.
Olive oil is a versatile and widely used cooking oil obtained from pressing olives, the fruit of the olive tree. Recognized for its health benefits and culinary versatility, olive oil comes in various grades, such as extra virgin, virgin, and regular (pure) olive oil, each with different levels of processing and flavor profiles. Extra virgin olive oil, made through a cold-press process, is considered the highest quality and retains the most natural flavors and beneficial compounds. Olive oil is prized for its rich, fruity taste, high monounsaturated fat content, and antioxidant properties, which contribute to its reputation as a heart-healthy option. It's used in cooking, dressings, marinades, and dips, and is a fundamental ingredient in Mediterranean cuisine.
Essential details Storage Type: cool & dry place Specification: Olive Oil Type: OLIVE OIL Shelf Life: 18 months Product Type: Fruit Oil Content: N/A Address: AUSTRIA Instruction for use: given as on product Processing Type: Virgin Cultivation Type: Organic Packaging: Bulk Purity (%): 99 Place of Origin: AUSTRIA Use: Cooking Color: Yellow Olive Oil Supply Ability Supply Ability 1000 Kilogram/Kilograms per Month Packaging & delivery Packaging Details Aluminium Drums, GI Drums, Plastics Drums, HDPE Drums, Plastic & Glass Bottles, Pails & Buckets, Canes etc.. Quantity(kilograms) 1 - 2 3 - 4 5 - 6 >6 Lead time (days) 7 10 15 To be negotiated
Olive Oil is a premium, nutrient-rich oil celebrated for its smooth flavor and health benefits. Packed with antioxidants and healthy fats, it's perfect for drizzling, saucing, or as a dressing, elevating the taste and nutrition of any dish.
The scent and flavor of our oil EVO (Extra Virgin Olive Oil) will captivate you at the very first taste. We commit to curating the details of each phase of production, from the selection of raw material, to milling of the olives, to finally the bottling of the oil. All with a focus on tradition and attention to technological inventions which allow us to produce a superior olive oil without dispersing any production waste into the environment. Nevertheless, our strong focus on traditions have not made us neglect the innovations within oil mill technology, but rather made us conjugate traditions and historical company know-how with modern-day advancements. This is one of the reasons to the success of our extra virgin olive oil from fine olives to the unique taste.
