Price : INR 850.00 / Kilogram Business Type : Manufacturer, Exporter, Supplier Product Details Application ; Cooking Shelf Life : 1 Year Feature : Good In Taste, Good Smell, Improves Digestion Form : Powder Packaging Type : Paper Box Packaging Size : 100gm, 250gm, 500gm Preferred Buyer From Location : All Countries Except India
Health benefits of Asafoetida: Asafoetida is rich in antioxidants and provides multiple health benefits. In addition to flavoring food, asafoetida has been also used for centuries around the world for its health benefits. Asafoetida is used to aid digestion as well as treat bronchitis and kidney stones. Asafoetida has also been shown to help boost digestion by increasing the activity of digestive enzymes, it also helps lower blood pressure.
NEERAJ Spicy Dried Asafoetida, Packaging Type: Box, Packaging Size: 200g Price - Rs 2,000/ Kg Product Specification Brand NEERAJ Flavor Spicy Packaging Size 200g Packaging Type Box Is It Dried Dried Is It FSSAI Certified FSSAI Certified Storage Instructions cool Is It Organic In Organic Minimum Order Quantity 1 Kg Product Description Asafoetida is an oleo-gum-resin obtained from the exudates of the roots of the endemic medicinal plant, F. asafoetida. It is used widely all over the world as a flavoring spice in a variety of foods. Additional Information Item Code HS202 Delivery Time 7 working days Production Capacity 100 Kg per month Packaging Details As per client requirement
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Red chili powder can set the taste buds on fire, and sometimes the tummy too! It is basically a spice blend consisting of one or two types of dried red chilies that are ground and pulverized into a fine powder. It is generally used to add spice to otherwise bland foods. Culinary Uses - Chili powder is commonly used in Indian cuisine to make foods spicier. - Used it moderation it adds a lovely red glow and sharp flavour to dishes without making it unpalatable.
Turmeric powder is a bright yellow powder made by dry grinding of mature turmeric rhizomes (underground stems). The use of turmeric for coloring and flavoring food, for cosmetic purposes and for medicinal properties dates back to the ancient Vedic culture of India. Used in almost all Indian curries, this spice has almost no calories (1 tablespoon = 24 calories) and zero cholesterol. It is rich in dietary fiber, iron, potassium, magnesium and vitamin B6. Health Benefits of Turmeric The wide range of turmeric health benefits come mainly from its main ingredient, curcumin. This widely researched component of turmeric is highly therapeutic and is used in various drugs and pharmaceutics mainly because of its immunity boosting and anti-oxidant properties. Boosting Immunity – Curcumin has a huge therapeutic value and boosting immunity is one of the most important properties of curcumin. “5 to 8 times stronger than vitamin E and stronger than vitamin C, this antioxidant breakthrough may help boost your immunity, maintain normal cholesterol levels, and put the brakes on aging Anti-inflammatory and Anti-oxidant Property – Free radical causing oxidative damage of DNA and proteins are associated with a variety of chronic diseases such as cancer, atherosclerosis, and neurodegenerative diseases. Curcumin plays an important role in curbing these conditions.
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