Mix of flaky Ceylon black tea grown on the suburbs of coastal plains that yields a bold and crisp infusion of deep golden reddish brew
Perfect combination of world's finest Ceylon black tea and Ceylon cinnamon with notes of spicy clove, aromatic cardamom and a hint of ginger to create an exotic blend that is full of flavor
Unique and sublime blend of tangy hibiscus with floral rosehip flavor and fruity strawberry pieces balanced to perfection with a vibrant red rue cup color
Blend of twisted long bold Ceylon black tea that yields a light golden reddish color and a delicate lighter taste.
Fuse of medium sized Ceylon black tea with fair presence bright tips that yields a light golden reddish color
The flavorful mix of natural mango, papaya and pineapple with a kick of tangy lemon grass
Blend of semi curly Ceylon black tea that yields a light golden reddish color
Blend of small shotty Ceylon black tea that yields a light golden reddish color
Black Ceylon Tea
Pekoe Tea The Pekoe Tea offered by us here is a fine grade of Black tea. This grade is made of young tender tea leaves and buds, which were processed to appear shorter, curly and not much wiry. As the tea leaves are heavily twisted and rolled during the traditional black tea manufacturing process, this is the grade that gets the appearance of black peppercorns. Once brewed, this tea has a rich aromatic forest-like (woodish) scent and the liquor generally has a light golden reddish color and a delicate taste. We have 2 variations of this grade as loose leaf tea, Pekoe (slightly bold looking) and Pekoe-1(shotty, smaller variety of the Pekoe), if you prefer one of these, please notify us when you order. Mostly we send out Pekoe-1 by default.
