Moisture: 13 %
Ash: 0,54 %
Raw Gluten: 30 % min
Falling number: 280 - 300 sec
Water Absorbtion: 63 %
Peak: 5-6 min
Relaxation: 5 mm
Protein 100g: 11 g
Acidity: 1,8
Feature:
High nutritional value
Premium quality
Long shelf life
very low in fat
Natural taste and hygiene
Rich taste
Unadulterated
Available in different size of packaging
Free from impurities
Uses:
As a Cereal with milk and sugar,
Breads
cookies
cakes
crackers
macaroni
Thanks to the supply of flour from seven different mills, we respond quickly to changes in the quality of the flour supplied to our customers. Availability of a wide range of flours with different indicators of whiteness, gluten and IDC allows us to match flour to the requirements of a particular production and replace the flour you are working with within a day.
At our warehouse there is always enough flour of each manufacturing plant to avoid shortage of flour at large consumers. You can buy flour in bulk from the manufacturer's name through our company. Flour wholesale price is always reasonable for large and small bakeries.
Flour is one of the most important foods obtained by grinding grains of various crops. The most common is wheat flour.
In Russia, six varieties of wheat baking flour are produced: extra, highest grade, koluchatka, first grade, second grade and oboynaya.
Extra flour has finer particles. If you rub it between your fingers, you will not feel any grain. We offer to buy high-grade flour in bulk.
We offer Hard Red, Hard White, and Soft White wheat flour, each providing substantial amounts of essential or beneficial components for health. These include notable levels of protein, vitamins (especially B vitamins), dietary fiber, and phytochemicals.
Protein (g) 16.44
Carbohydrate, by difference (g) 87.08
Energy (kcal) 406.8
Sugars, total (g) 0.49
Fiber, total dietary (g) 14.64
We are one of the top of manufacture and suppliers the wheat flour for domestic market and worldwide. We supply wheat flour for the noodle, bread factory in area with the large quantity, good quality and suitable price.
Product detail:
â?¢ Wheat Flour for all purpose flour as banking and cooking as bread, noodle, mantou, cake flour, bread flour, sponge cake, rice paper, dumpling, etc.
â?¢ Wheat Flour for animal feed and industrial area.
Certificate: HACCP CODEX, ISO 22000-2018, HALAL CERTIFCATE, SGS.
Contact with me to know well the specification and I will make the best quotation for you after received more detail requirement from you.
Should you find our products any of your interest, please do not hesitate to contact us and discuss further.
Wheat flour: the best flour of Ukraine.
The highest grade in accordance with GOST.
Type of cultivation is general.
Features: whiteness-60; gluten -27;
protein -11;
humidity -14.3.
Certificates according to international standards.
Place of origin - South of Ukraine, Kherson.
Port of loading - Odessa.
Delivery time is 7 days. Payment by agreement
Our VNFlour, certified HACCP, ISO, HALAL and SGS, is an all-purpose flour made from wheat, perfect for your noodle, mantou, bread, sandwiches, steam bun and pastries factory needs. With its high-quality ingredients, Wheat Flour and storage requirements of a cool & dry place, it aligns well with your requirements.
As one of a leading F&B manufacturing company in Viet Nam, we consistently deliver quality products. We built, completed and put into operation a manufacturing factory with an area of nearly 13,000 square meters. We can control the quality and serve each different customer request.
Could you provide more information on your preferred packaging type for the VNFlour? This will help us provide a more accurate quote.
