How many types of sea caviar are there? For hundreds of years, sturgeon roe has been known as one of the most popular seafood products. At the beginning of the 1800s, fish eggs were collected and consumed from other species of fish, but none of them reached the level of today's caviar. Finally, about 27 species of sturgeon were identified, almost all of which can be used for caviar extraction. But among them, the fish that we introduce below dominate the big world of this food item: Beluga Caviar: This large fish, which can reach 15 feet in length and weigh nearly 3,000 pounds, is native to the Caspian Sea. Beluga caviar is considered one of the most popular caviars in the world, which has a color ranging from gray to dark black and is also called "black caviar". Astra caviar: Astra sturgeon eggs are slightly smaller than beluga caviar and their color varies from brown to golden. The lighter the eggs, the older the fish and the more expensive Astra caviar. Suruga caviar: Suruga is also one of the types of Caspian Sea sturgeon. Suruga caviar is known as one of the most popular seafood products with its distinct and buttery taste. Kaluga Caviar: Kaluga is a large, fresh water sturgeon that, according to many caviar enthusiasts, tastes exactly like Beluga caviar. Which types of caviar are allowed to be exported? Caviar export is considered one of the most important factors of economic growth and market of marine products in Iran; So that every year, large quantities of Iranian caviar are exported to European and East Asian countries. For example, beluga caviar is one of Iran's most popular exported caviar, which has many fans all over the world because of its large seeds and hearty taste.
Supplier: Sea caviar; sturgeon, butter caviar; sturgeon paste; trout eggs; trout paste
Supplier: Seafood, salmon, albacore tuna, oysters, sea urchin, shrimp, herring, sea cucumber, organic sturgeon caviar, canned salmon, smoked salmon
Services: Shipping sea and air
Supplier: Seafood, Salmon, Albacore Tuna, Oysters, Sea Urchin, Shrimp, Herring, Sea Cucumber, Organic Sturgeon Caviar, Canned Salmon, Smoked Salmon
Supplier: Food, seafood live and frozen fish tilapia, sea bass, salmon, fillet , squid, lobster, prawn, oyster, sea urchin, caviar, sea cucumber, fish egg with halal certified, spice product cloves, ginger bentong, black ginger, turmeric. other non food product
charcoal, plywood, timber, wood chips
Services:
Supplier: Caspian caviar, caspian sea sturgeons
Services: Export
When it comes to Caviar, one thing comes to mind: Black Gold. With the finest sturgeon coming from the waters of the Caspian Sea, Persian caviar is one of the Greatest caviar manufactures in the world. we are supplying the best-framed caviar of the Caspian Sea to the domestic and international markets. we are presenting Beluga Caviar (Culture Production Caviar) in 4 sizes Imperial Excellent (size 3.1 - 3.2) Imperial (2.7 - 3.1) A (2.5 - 2.7) B (2.2 - 2.7) Our Caviar is presented in 30,50,100 and 200-gram-tin and glass jars for the retail market 500 and 1000 gram tins for the wholesale market.
The nutritional value of salmon can vary slightly among the varieties. For example, farmed salmon contains slightly more healthy fats and calories, whereas wild-caught salmon is a bit higher in protein
Mackerel is a popular fish for smoking, thanks to its strong flavour and oily texture. While many types of fish can be smoked, mackerel is a great choice for a few reasons. Firstly, mackerel is often readily available, especially during its peak season when it is running. In many coastal areas, mackerel can be found in abundance, and fishermen often catch more than they can use. This makes it an affordable and sustainable choice for smoking.
