PRODUCT INFO
Yellow corn is a variety of sweet corn. Its ears are wrapped in tightly bound lime hued husks with silks and a tassel that extend out from the tip. The yellow kernels are packed in tight almost uniform rows. A single ear of corn can contain up to 400 kernels. Freshly harvested yellow corn at its peak ripeness is sweet, offering flavors of almond and sugar, the kernels so succulent, the skin pops as you bite into it. As the corn matures, the kernels lose their milky consistency giving way to a starchy and doughy consistency. At this point, the corn is considered a grain crop and is best suited for processing or feedstock.
USES
Yellow corn is a significant resource of Vitamin A. As corn kernels mutated from white to yellow, they acquired chemicals called cartenoids. Of these cartenoids is beta carotene, which produces Vitamin A. Very little attention has been emphasized on yellow corn's significant beta carotene levels until the early 21st Century. Yellow corn, easy to grow in developing regions of Africa and Latin America, where corn is heavily relied upon as a food source, could actually keep millions of children from going blind. Yellow corn is now being bred to have at least 10 times higher the amount of beta carotene than average sweet corn varieties.
Frozen Sweet Corn Is Packed In Iqf Auotomatic Plant Store At -18 Degrees Tempreatures In Our Cold Storage Of 5000 Metric Tons Capacity. Packed In 35 Kgs Hdp Woven Bags. Used In Soups ,salads And Vegetables Dish.
Sourced from the heart of central India, our sweet corn is harvested at peak ripeness for a naturally sweet, tender bite. Each kernel is quickly frozen with IQF technology to preserve flavour, nutrients, and freshness, making it perfect for soups, salads, and side dishes.
Sweet corn belongs to the same species as field corn (Zea mays) but has a genetic mutation (or mutations) that results in the corn kernels storing relatively more sugar than commonly grown field corn. Varieties with this mutation were first discovered and grown in Pennsylvania in the mid-1700s.Sweet corn is a good natural source of iron which might help form blood cells. Thus, it may help manage anaemia. It also contains folic acid and niacin, which are important for forming blood cells. In addition, folic acid and vitamin B12 may prevent the development of anaemia resulting from vitamin deficiency.
We can supply iqf (identity quick frozen) sweet corn in sound quality and competitive price!
Feature:
1). Golden yellow color
2). Full and intact kernels
3). Made of fresh sweet corn by iqf skill
4). Produced under haccp and good manufacturing practice standard.
5). Available from stock immediately
Specification: cobs or natural kernels
Inner packing: plastic bag
Outer packing: carton
Nw: 500g or 1 kg per plastic bag (or as negotiation)
1kg 10bags/ carton
500g x20bags/carton
(or as negotiation)
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