The term salt that we know every day is basically the mineral of NaCl which is obtained from the evaporation of sea water or from mining products. The quality of sea water will greatly determine the quality of the salt that will be produced. Sea water contains many dissolved substances that are difficult to evaporate, which means the evaporation process is very slow. Sea water quality is also influenced by the presence of rain, the nature of sea water tides, proximity to river estuaries or industry. We use Salt Tunnel System with Multilevel Crystallization; this method is necessary to control the concentration of sea water in the salt ponds using a Baume meter (Be) Salt Portfolio - Coarse Sea Salt - Natural sea salt - Refined Iodized salt/Table Salt - Natural Pure Rock Sea Salt (3 cycle Natural Sea Salt will get 1 - Natural Pure Rock Sea Salt) Lead time for one cycle salt process from entering sea water to sea salt (NaCl) is about 30-45 days for Natural Sea Salt and Refined Iodized. Lead time for Natural Crystal Sea Salt about 90 to140 days. Coarse Sea Salt use different method, its using membrane system, dried on open pond. It has shorter lead time, is about 15-20 days. Incoterm: Ex-work Incoterm: Ex-work Term of Payment: 50% DP T/T and 50% T/T Closing Container MoQ: 1 x Fourty-foot container Ready for sample and visit to factory Capacity: 20 tons/month Are you ready to elevate your sea salt experience?
Keep roads and pathways safe and clear during winter with SALTY Cos premium sea salt Our sea salt is a natural effective solution for snow and ice management providing reliable performance even in the harshest conditions Features Effective Melting Quickly reduces ice and snow buildup ensuring safer travel EcoFriendly Less harmful to the environment compared to traditional chemical deicers CostEffective Provides an economical alternative to more expensive deicing products CorrosionResistant Minimizes damage to vehicles and infrastructure Natural Solution Harvested from the sea containing no harmful additives
ABOUT SEA SALT Sea salt is salt that is produced by the evaporation of seawater. It is used as a seasoning in foods, cooking, cosmetics and for preserving food. It is also called bay salt, solar salt,or s alt. Like mined rock salt, production of sea salt has been dated to prehistoric times. There is no scientific evidence that consuming sea salt instead of more refined sodium chloride salts has any health benefit COMPOSITION Commercially available sea salts on the market today vary widely in their chemical composition. Although the principal component is sodium chloride, the remaining portion can range from less than 0.2 to 10% of other salts. These are mostly calcium, potassium, and magnesium salts of chloride and sulfate with substantially lesser amounts of many trace elements found in natural seawater. Though the composition of commercially available salt may vary, the ionic composition of natural saltwater is relatively constant. TASTE TASTE FACT #1 Some gourmets believe sea salt tastes better and has a better texture than ordinary table salt. TASTE FACT #2 TASTE FACT #3 TASTE FACT #4 The principle of production is evaporation of the water from the sea brine. In warm and dry climates this may be accomplished entirely by using solar energy, but in other climates fuel sources have been used. Modern sea salt production is almost entirely found in Mediterranean and other warm, dry climates. Such places are today called salt works, instead of the older English word saltern. An ancient or medieval saltern was established where there was: Access to a market for the salt A gently shelving coast, protected from exposure to the open sea An inexpensive and easily worked fuel supply, or preferably the sun Another trade, such as pastoral farming or tanningâ??which benefited from proximity to the saltern (by producing leather, salted meat, etc.) and provided the saltern with a local market. Today, salt labelled sea salt in the US might not have actually come from the sea, as long as it meets the FDA purity requirements. All mined salts were originally sea salts since they originated from a marine source at some point in the distant past, usually from an evaporating shallow sea.
Raw Salt Crushed Raw Salt Washed salt / Washed Iodized Salt Crushed Washed Salt Coarse Refined Iodized Salt Fine Refined Iodized Salt Pure Vacuum Dried Iodized Salt Sodium Chloride Pellets Pure Vacuum Dried Pellets Rock Salt
Sea Salt
The Dead Sea is found at the border between Jordan and the occupied territories situated at 1300 ft. (400 m) below sea level- the lowest point on earth. It is 50 km long and with a maximum width of 17 km. It was geologically formed three million years ago when a small fracture happened in the Jordan rift valley. Seawater rushed in and collected in this fracture. The dry weather and high rate of evaporation gradually increased the concentration of minerals to the water. Salt, chalk and gypsum precipitated along the length of this fracture resulting in a lake-like creation. This lake sometimes ended its relationship with the sea to become an Inland Lake. Nowadays, it continues to be fed by the Jordan River and numerous Mineral Springs that dispense into it from the adjoining mountains. This lake has been named the Dead Sea, called so because no form of life has been able to exist in its extremely salty water.