Byadagi chilli is a variety of chilli mainly grown in the Indian state of Karnataka. The business involving Byadagi chillis has the second largest turnover among all chilli varieties of India. An oil, oleoresin, extracted from these chillies is used in the preparation of nail polish and lipstick. Byadagi chilli is also known for its deep red colour and is less spicy and is used in many food preparations of South India. Itâ??s a kind of wrinkled, long and dark red colored dried red chilli that has health enriching vitamins and minerals. You can get Byadgi dried red chillies in different forms in the market like byadgi chilli with stem, byadgi chilli without stem, crushed dried red chilli flakes and dried red chilli powder.
Whole Red Chilli Available in store Fiery, Vibrant, and Full of Flavor- The Spice that Heats Up Every Dish At Embera Exports, we bring you the finest Akhi Lal Mirchi (whole dried red chillies), handpicked from India's best chilli-growing regions. Known for its vibrant red color and intense heat, whole dried red chillies are an essential spice in traditional Indian cooking and international cuisines. Our chillies are carefully dried to retain their natural flavor, heat, and aroma, making them a must-have in your spice collection. SKU: EMB - 1801 Why Choose Embera Exports Whole Red Chilli? Premium Quality: We source our red chillies from top chilli-producing states like Andhra Pradesh, Karnataka, and Maharashtra, known for their high-quality chillies. Our Whole Red Chilli is dried under optimal conditions to preserve its vibrant color, spicy heat, and rich flavor. Rich in Heat and Color: Embera Exports Whole Red Chilli is perfect for adding both heat and a beautiful red color to your dishes. The chillies can be used whole, crushed, or ground, delivering a fiery kick and enhancing the visual appeal of curries, stir-fries, and sauces. Health Benefits: Red chillies are not only known for their heat but are also packed with vitamin C, antioxidants, and capsaicin, which have anti-inflammatory and metabolism-boosting properties. They aid digestion and help improve blood circulation. Usage Embera Exports Whole Red Chilli (Whole Dried Red Chilly) can be used in a variety of ways: Add whole to curries, dals, and stir-fries for a spicy, smoky flavor. Toast and grind into chilli flakes or powder for sprinkling over snacks and dishes. Use in tempering (tadka) to infuse hot oil with a rich, spicy aroma. Perfect for pickles, marinades, and sauces, adding a deep red hue and fiery heat. Global Export of Indian Red Chillies India is one of the largest exporters of chillies, with varieties like the fiery Guntur and the milder Byadgi gaining international recognition for their quality and flavor. At Embera Exports, we ensure that our Whole Red Chilli meets the highest standards of quality, delivering authentic heat and flavor to kitchens around the world. With our commitment to quality, Embera Exports Whole Red Chilli adds the perfect balance of heat, flavor, and color to your cooking, making every dish a bold and spicy experience.
Chilli is a spice used in many food industry, especially dried chilli. Due to the long storage time, reduced weight and size, in the food industry, dried chilli is mainly used. Dried chilli can be ground into flour, chilli flakes in the production of instant noodles, chilli sauce, dipping sauce, spice powder, dried beef ...
Length: 6-8cm. Color: 99% red. Impurity: 1% max. Humidity: 9% min. Moisture: 12% max. With or without stem. Spicy: extremely. Drying Process: AD. Shelf Life: 24 months. Place of Origin: Vietnam.
Teja S17 Chilli Specification: ASTA color value : 40-60 Max. Pungency : 75,000-100,000 SHU Capsaicin : 0.50-0.70% Max . SS EXIM : Mundu S9 Chilli Specification: ASTA color value : 32.95. Pungency : 10,000-30,000 SHU Capsaicin : 0.166% Guntur Sannam 334 Specification: ASTA color value : 32.11 Pungency : 25000-30000 SHU Capsaicin : 0.226% Max.
Dry red chili is a condiment that adds pungency and color to the food. It has some medicinal and homeopathic properties. We offer a uniform shape and size of red chillies. It is mostly used to temper dishes. The chillies have a sharp taste
Specification: - Length: 6-8cm. - Color: 99% red. - Impurity: 1% max. - Humidity: 9% min. - Moisture: 12% max. - With or without stem. - Spicy: extremely. - Drying Process: AD. - Shelf Life: 24 months. - Place of Origin: Vietnam. - Packing: 50kgs PP bag, 1*20ft = 11tons.
DRIED RED CHILLY + origin : Viet nam + Length: 3-4 cm + Moisture: 5 % max + Packing : 30kgs/ PP bag + Payment term : L/C at sight or T/T
MOQ : 1 Ton Business Type : Manufacturer, Exporter, Supplier, Trader, Importer Country of Origin : India Cultivation Type ; Organic Shelf Life ; 1 Year Preferred Buyer From Location ; Worldwide Product Details Color ; Dark Red Drying Process ; Sun Dried Specialities ; Rich In Taste, Good Quality Type ; Dried
Item: Whole Dried Red Chili Form: Whole, Dried Length: 4.00 cm - 7.00 cm, optional stem Drying Method: Sun-dried Quality Rating: A/B Flavor: Boldly spicy Color: Deep dark red Quality Checks: No more than 2% damaged goods Shelf Life: 24 months
