Jasmine Rice 5% broken (Quality is number one).
-Broken: 5% max
-Purity: 90% min
-Yellow: 0.35% max
-Red kernels: nil
-Damaged kernels: 0.35%
-Red streaked kernels: 0.35% max
-Chalky kernels: 2.0% max
-Moisture content: 14% max
-Milling degree: well milled & double polished & sorted
-Average length: 7.0 mm
*Vaccum packings5kg x 3bags/carton 18 Tons per container
Key Specifications/Special Features:
Purity of Thai Hom Mali Rice by Cooking Test Min 92%
Moisture Max 14.0%
Live Insects Nil
Average Grain Length Min 7.0 mm
Average Length : Average Width Min 3.2 : 1
Whole Kernels Min 60%
Big Brokens Max 4.5%
Small Brokens Max 0.5%
Small Brokens C1 Max 0.1%
Head Rice Not Specified
Damage Kernels Max 0.25%
Yellow Kernels Max 0.2%
Chalky Kernels Max 3.0%
Red and/or Undermilled Kernels Max 0.5%
Undeveloped, Immature Kernels, Other Seeds and Max 0.2%
Foreign Matters, Singly or Combined
White Glutinous Rice Max 1.0%
Paddy (per 1 kg) Max 5 Grains
Milling Degree Extra Well Milled
SPECIFICATION
Thai Jasmine rice that mixed with 8% or less other breeds of rice compared by the total weight
and Jasmine must be 92% pure call for a common standard for Export
Thai Hom Mali rice is long grain rice which is well known all around the world for its fragrance, taste, and aroma smell. Original from Thailand.
Packaging sizes: 1kg, 5kg, 10kg, 15kg, 20kg, 50kg, bulk
Delicately aromatic and fluffy, the heart of Thai cuisine. Fragrant Jasmine rice is a slightly sticky, gluten free, long grain varietal that is perfect in southeast Asian style dishes.
We can ship to anywhere in the world you require.
Brown Jasmine Rice has a fragrant flowery aroma that comes out when it cooked. It's a normal portion of the rice. Brown jasmine rice grown-up especially in Thailand. Brown jasmine rice's long grains have a spineless quality and can be used in numerous dishes.
Thai White Rice is the long grain type. When cooked, it has a firm texture and gives a high volume of cooked rice because of its unique cooking characteristics, Thai White Rice has long gained its popularity and has been the world staple for many decades. It is a controversial food in nutrition circles.
Packaging sizes: 1kg, 5kg, 10kg, 15kg, 20kg, 50kg, bulk