Obtained from hills of Assam in India and processed while keeping the natural aroma and quality intact, we offer one of the best quality Bamboo Shoots.
We offer in private label and bulk packing too.
Supplier From
Amphoe Bang Phli,
Samut Prakarn,
Thailand
PRODUCT INFO
Fresh bamboo shoots vary from an inch up to seven inches wide at their base. They consist of several fibrous layers tightly bound and overlapping one another to form a conical point. Their color is plantain yellow with brown markings throughout. The bamboo shoot's flavor is mild and sweet, similar to that of baby corn.
USES
Fresh bamboo shoots must be cooked before eating as raw shoots are bitter and texturally hard to digest. The outer leaves are tough and will not be edible regardless of cooking, thus they should be removed prior to cooking. It is recommended to boil or steam for 20 minutes prior to actually utilizing them further. Bamboo shoots can be stir fried, grilled, roasted, marinated and pickled.
SEASONS
Fresh bamboo shoots are available throughout the year with a peak season from late Spring to early Summer.
Our food cover is made of natural bamboo fiber. Use it to keep the unwanted pests and flies away. Big enough to protects food, hamburgers, snacks, drinks, and plates from fruit flies, mosquitoes and bees while you picnic, grill, or camp, perfect for 5-6 dishes for a family