Kamsiddha Agro Pvt Ltd

Jaggery Powder from Nzac Foods:
Jaggery is a type of unrefined sugar made from sugar cane or palm.
It's sometimes referred to as a non-centrifugal sugar, because its not spun during processing to remove the nutritious molasses. Jaggery is made using traditional methods of pressing and distilling palm or cane juice. Jaggery is made by evaporating the water from sugar cane juice or palm sap. It is sold as a block, liquid or granules.

Indulge in the pure sweetness of our premium jaggery and jaggery powder. Sourced from trusted farmers, our jaggery is naturally rich in flavor and nutrients. Free from additives, it's a healthier alternative to refined sugar. Elevate your culinary creations with our versatile and ethically sourced jaggery. contact us for any inquiries and order to experience the authentic taste of India.

*FOB price is indicative, and subject to change as per market.

Packaging Details - 1 kg and 500 gm or as per customer requirement.

Turmeric Powder of Indian Origin

Jaggery powder is a finely ground, unrefined natural sweetener made from sugarcane juice or palm sap. It is widely used in food, confectionery, beverages, and pharmaceutical applications. Below are the general specifications for jaggery powder:

Physical Properties:

Appearance: Fine, free-flowing powder

Color: Light golden yellow to dark brown (depends on processing and raw material)

Odor & Taste: Sweet, characteristic jaggery aroma, free from off-odors or fermentation

Texture: Free from lumps, smooth, and non-sticky

Moisture Content: Max 5-8%

Solubility: Completely soluble in warm water

Chemical Properties:

Sucrose Content: 65-85%

Reducing Sugars (Glucose & Fructose): 10-25%

Total Carbohydrates: 85-95%

Protein: 0.5-1%

Ash Content: Max 3%

pH (5% solution): 5.5 - 7.0

Minerals (per 100g):

Calcium: 80-100 mg

Iron: 10-15 mg

Magnesium: 50-90 mg

Potassium: 100-300 mg

Microbiological Standards (For Food & Pharmaceutical Use):

Total Plate Count: Max 100,000 CFU/g

Yeast & Mold: Max 1,000 CFU/g

Coliforms: <10 CFU/g

E. Coli: Absent

Salmonella: Absent

Aflatoxins (B1, B2, G1, G2): Max 10 ppb

Contaminants & Adulterants:

Pesticide Residues: As per country-specific regulations (FSSAI, EU, FDA)

Heavy Metals:

Lead (Pb): <0.2 ppm

Cadmium (Cd): <0.1 ppm

Arsenic (As): <0.1 ppm

Mercury (Hg): <0.05 ppm

Sulfur Dioxide (SO): Max 70 ppm (for non-organic jaggery)

Artificial Additives & Preservatives: Must be absent

Applications of Jaggery Powder:

Food Industry: Used as a natural sweetener in confectionery, bakery, dairy products, and health foods

Beverages: Used in herbal teas, traditional drinks, and energy drinks

Pharmaceuticals & Ayurveda: Used in herbal medicines and detox remedies

Animal Feed: Used as an energy source in cattle feed

Industrial Use: Used in fermentation, bioethanol production, and jaggery-based syrups

A Shubhlaxmi industries is a manufacturer and exporter of selectively chosen turmeric root Fingers that can be blended with technology and machineries to make finest turmeric powder. We strive to keep the natural aroma and purity as it is when doing the process. It is packed carefully to maintain its rich properties. Key features of the finest quality is its Curcumin content value & color which attracts Kitchen across the globe.

Turmeric is the most common and ancient spice of Indian culture. It is one of the main spices used in making Indian curry. It imparts bright yellow color to food. It has warm properties and gives a tinge or aroma to food. It is widely used in making sauces and pickles. It is made by grounding finely dried turmeric roots. The turmeric powder has number of amazing benefits. It is known to have an immunity building property. It is natural antiseptic.

Specification
Type : Regular/organic/steam Sterlized
HS Code ; 09103030
Moisture ; 12%max
Total Ash ; 9.5%
Acid Insoluble Ash ; 1%
Mesh Size : 20-60mm
Aroma ; Earthy
Para Red, Rhodamin B, Butter Yellow
Absent
Orange 2, Orange B & G absent
Sudan 1,2,3,4 ; Absent
Aflatoxin : Bellow 5ppb
Quality Assurance : Sgs, Geo-chem, Spice Board
Loading Capacity : 15mt In 20'fcl & 25mt In 40'fcl
Packing : 25/50 Kg. New Multi Wall Paper Bag

Product : Jaggery Powder
Origin : Tamilnadu
HSN Code : 17011390
Packaging Quantity : 25 Kg
Minimum Order Quantity : 1000 Kg
Price CIF : It depends on the quantity ordered with the CIF destination

aromatic flavorings that come from different parts of plants

Certificate :
Halal/Iso/
Gmp/Fssai/Spice board/FDA/HACCP"

Shape : Powder

Weight in kg : 25 kg

Shelf Life : 3 Years

MOQ : 100-1000 kg

Certificate :
"Organic EU/Organic USDA/Halal/Iso/
Gmp/Fssai/Spice board/FDA/HACCP"

Shape :
Powder

Weight in kg :
25 kg

Shelf Life :
3 Years

MOQ :
100-1000 kg

At M/s Anjaneya Packaging & Marketing, our artisanal jaggery stands out for the following reasons:
1. 100% Natural and Chemical-Free: Unlike conventional jaggery, our products are made without the use of artificial chemicals, ensuring unmatched purity.
2. Hygienic Production Process: We use food-grade stainless steel molds and equipment to maintain the highest standards of hygiene.
3. Artisanal Quality: Our jaggery is handcrafted with care to retain its rich, natural flavor and nutritional benefits.
4. Innovative Formats: We offer jaggery in modern, convenient forms, making it suitable for diverse uses and preferences.