White sugar (crystal, pressed) DSTU 4623:2006 Crystal Pressed 1. Taste Sweet without extraneous smell and taste 2. Purity of the solution Transparent, without undissolved sediment, mechanical and other impurities 3. Moisture, %, no more 0,1 0,25 4. Ash content in terms of dry matter, %, no more 0,04 0,04 5. Sucrose, %, no less 99,7 99,7 6. Ferroimpurities, not more 0,0003 0,0003 7. Color in solution, ICUMSA units, no more 60,0 60,0
Apple : Apple is beauty to share, both to lose weight, but also make the skin smooth and soft. Apple is a low-calorie food, every 10 green apple 0 grams only produce 60 kcal calories; apple nutrient soluble, easy to be absorbed by the body, it is "living water," said, is conducive to dissolving sulfur elements, so that the skin lubrication soft The There are copper, iodine, manganese, zinc, potassium and other elements, the human body such as the lack of these elements, the skin will dry, easy to crack, itchy. Vitamin C in the apple is the protective element of the cardiovascular, the health element of the heart disease. Eat more apples than those who do not eat or eat less apples cold risk is lower So, there are scientists and physicians called the apple "all-round health fruit" or called "general practitioner". Air pollution is more serious, eat apples can improve the respiratory system and lung function, protect the lungs from the dust and dust in the air.
Diameter Size Unit weight 8.5cm 64/72/80 0.27kg 8.0cm 80/88/100 0.25kg 7.5cm 100/113/125 0.20kg 7.0cm 125/138/150 0.16kg 6.5cm 150/163/175/198 0.12kg
Quality: 1st Grade, 2nd Grade, food/feed Grade Packing: In Bulk or PP Bags p/50kg Season: All year round Origin: Argentina / Brazil Annual production volume: 250000ton Container capacity: 25ton
The Fuji Apple is characterized by a large size, red, round shape, the average size of a baseball. It is sweeter and crisper than many other apple varieties, and is widely loved by consumers around the world. Fuji Apples have a longer shelf life than other apples and don't even need to be refrigerated. They can be kept at room temperature for up to four months, and Fuji Apples can be kept for five to seven months if stored in the refrigerator. Product Specification Product name FUJI Apple Attribute Natural, smells fragrant, taste sweet and juicy,nutritious and good for health Appearance Pink or light red color, bright and smooth face, no rusty spots, no wounds Package Inner packing: Paper or foam tray, foam net, plastic bag or sleeve. Out packing: Cartons. 1:5kg/CTN for size:12,14,16,18,20and22 2:9kg/CTN for size:24,28,32,36,40and44 3:10kg/CTN for size:24,28,32,36,40and44 4:15kg/CTN for size:54,60,66,80and90 5:18kg/CTN for size:64,72,80,88,100,125,138,150,163and175 6:20kg/CTN for size:64,72,80,88,100,113,125,138,150,163,175,198and216 A:2254 cartons can be loaded into 1x40'for9kgsand10kgspacking. B:1288 cartons can be loaded into 1x40'for18kgand17.5kgpacking. C:1610 cartons can be loaded into 1x40'for15kgpacking. D:1186 cartons can be loaded into 1x40'for20kgspacking. Capacity yearly 1,000MTS/ Quarter MOQ 1 x 40' RH FCL
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New Harvest September October 2018 50 Kg per Jute Bag 20 Ton 20ft Container
we can supply you soyabean both for people consumption and animal feed with good quality and competitive price ( TO BE DISCUSSED ). Style: Dried Maturity:100% Origin: TOGO GMO or NON GMO. Pure Variety: 99% Moisture : 8% mass/mass Maximum Free of pesticides or insecticides. Free live insects Packing: 25 kg, 20 kg, 50 kg bags Port: Port Autonome de Lome,L/C,T/T payments. If you are interested in our products,please feel free to contact us,we will give you best service as you expected.
We are supplier and exporter of Soybeans. Our main supply source for soybeans and other grains is Brazil and other Latin Countries., Competitive prices are offered, certificates of origin and quality compliance are provided, with each shipment. We are aware of the recently ruled imports of soybeans in some, countries and we comply with all imposed import-export standards accordingly. Soybeans are a type of legume grown for its edible bean. Soybeans are rich in protein and can use to make food products such as tofu, soymilk and various dairy and meat substitutes. They are also use in fermented foods like miso and tempeh. The soybean is economically the most important bean in the world, providing vegetable protein for millions of people and ingredients for hundreds of chemical products.
